ETNA CM751ZT - Automatic Defrost Guidelines

EN 40
Guidelines for the automatic rapid defrost setting
The following table shows you the dierent programmes for automatic defrosting, quantities,
standing times and the corresponding recommendations.
No.
Dish
Weight
(kg)
Accessories Level Standing
time
(min.)
Instructions
d:01 Meat 0.2 - 1.5
Ceramic
baking tray
1 20 - 90
Wrap the edges with aluminium
foil. Turn the meat over when the
ovengives a signal.
This programme is suitable for
beef, lamb, pork, steaks, chops
and mince.
d:02 Poultry 0.2 - 1.5
Ceramic
baking tray
1 20 - 90
Wrap the ends of drumsticks and
wings with aluminium foil. Turn the
poultry over when the ovengives
a signal.
This programme is suitable for
whole chickens and chicken pieces.
d:03 Fish 0.2 - 1.5
Ceramic
baking tray
1 20 - 60
Wrap the tail of a whole fish in
aluminium foil. Turn the fish over
when the ovengives a signal. This
programme is suitable for whole
fish and fish fillets.
d:04
Bread/
cake
0.1 - 0.8
Ceramic
baking tray
1 10 - 30
Put the bread on a piece of kitchen
paper and turn it over when the
ovengives a signal. Put the cake
on the ceramic baking tray and
if possible, turn it over when the
ovengives a signal.
(The oven stops working when you
open the door.) This programme
is suitable for all kinds of bread
(sliced or whole loaves), yeast
pastry, biscuit, cheesecake and
pu pastry, but also for bread rolls
and baguettes. Place bread rolls in
a circle. It is not suitable for crumbly
pastry, fruit/cream pie and cakes
with a chocolate layer.
d:05 Fruit 0.1 - 0.6
Ceramic
baking tray
1 5 - 15
Divide the frozen fruit evenly on
the ceramic baking tray. This
programme is suitable for fruit such
as raspberries and mixed berries.
Important! The rapid defrost setting uses microwaves to warm up food. When you use this
setting, you must carefully follow theguidelines for cookware and other precautions for safe
use of the microwave.
USING THE AUTOMATIC MENU SETTINGS