ETNA KCV154WIT - Page 20

EN 8
Use the middle position (3) to:
• sear meats;
• cook fish;
• cook omelettes;
• fry boiled potatoes;
• deep fry foods.
Use the high position (4) to:
• bring the food or liquid to the boil quickly;
• ‘shrink’ greens;
• heat oil and fat;
• wok.
OPERATION