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Essential safety guidelines for installation and operation.
Rules for safe electrical connection and preventing hazards.
Precautions to prevent burns and other operational risks.
Instructions to ensure children's safety around the oven.
Uniform heat for multiple dishes, gratins, and thawing.
High-temperature mode ideal for pizzas and large roasts.
Modes for direct heat grilling and enhanced airflow grilling.
Tips for optimal use of the grill and fan assisted grill functions.
Recommendations for cooking pizzas for a crispy crust.
Temperature and rack position advice for meats and fish.
Optimal settings for cooking pizzas.
Ensuring proper installation by qualified personnel.
Required cabinet cut-out and clearance dimensions for installation.
Instructions for opening the terminal board and fitting the cable.
Guidelines for connecting the cable to the mains safely.
Ensuring proper earthing, power capacity, and socket compatibility.
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