F'real FRLB6 - Error 75: Sanitize Sequence Timeout

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Error 74: Time-Out Occurred During Homing
TRIGGER: Any homing me-out parameter exceeding 120 seconds
1. Ensure the blender has the latest Firmware Version.
2. Inspect all moving components of the Linear Moon System, checking for obstrucons in the path of the Cup Holder.
3. Access the Main Menu and press the “Clear Errors” buon.
4. Access the Main Menu and locate the “Procedures Tab” and press the “Calibrate Cupholder” buon.
A. If the “Calibrate Cupholder” procedure is successful, end troubleshoong.
B. Blend a shake. If the error returns, proceed to Step 5.
5. Remove the right side panel and measure for DC voltages for the Posion Motor on the Low Voltage Control Board at TB23.
A. If there is voltage present, replace the Posion Motor (Parts Manual: Linear Moon System).
B. If there is no voltage present, replace the Low Voltage Control Board (Parts Manual: Electrical System).
Error 75: Sanize Sequence Timed Out
TRIGGER: The required blending chamber temperature wasn’t reached within 25 minutes
1. Access the Main Menu and press the “Clear Errors” buon.
A. Ensure the front door stays open during the troubleshoong process unless stated otherwise.
B. If needed, cancel the sanize cycle if it starts again:
a. Access the Main Menu and select the “Service” tab, press the “Manual Commands” buon and press the “Cancel
Sanize” buon.
C. If needed, acvate the Sanize Cycle when ready:
a. Access the Main Menu and select the “Procedures” tab and press the “Acvate Cleaning and Sanizing” buon.
2. Pour a large amount of water inside the chamber to verify whether or not it drains.
A. If it drains, proceed to Step 3.
B. If it doesn’t drain, ensure the drain is not pinched, kinked or clogged and proceed to Step 3, only aer it drains.
3. Check if water is connuously running inside the blending chamber.
A. If the water connues to run out of the spray or rotary nozzles, replace the 3-Way Valve (Parts Manual: Water System).
B. If the water connues to run out of the Water Shot Orice, replace the Single Valve (Parts Manual: Water System).
C. If water is not connuously running, proceed to Step 4.
4. Clear the Water Shot Orice inside the chamber of any lime scale build-up by grabbing it and squeezing it from side to side. It is
the silicone nozzle situated on the ceiling of the chamber, to the le of the blending sha.
5. Access the Main Menu and select the “Procedures” tab and press the “Acvate Cleaning and Sanizing” buon.
6. Access the Main Menu and select the “LVCB Status Window” buon and locate Line F: "StmTemp"
A. Wait 5-10 minutes before proceeding to the next steps (the heaters needs to heat up).
B. If the StmTemp never rises above 85°, proceed to Step 7.
C. If the StmTemp rises above 218°, proceed to Step 8.
D. If the StmTemp rises to 200-218° and then drops 30° or more suddenly, proceed to Step 9.
7. Remove the le side panel and verify the Steamer (upper) Heater is heang properly.
A. Verify wiring at the steamer tank is intact and correct.
B. Check for connuity through the steamer elements with a Mul-Meter.
a. If connuity is present, proceed to the Step 7.C.
b. If no connuity is present, replace the Steamer Heater (Parts Manual: Water System).
C. Verify steamer tank is receiving 120VAC by measuring at the elements on top of the Heater. If no voltage is present,
measure the VAC between the boom post on the Thermal Cutout (white wire) and the main post (white wire) on top of
the heater. If there is sll no voltage present, remove the right side panel and proceed to the next step.
D. The voltage for the steamer tank is located at TB6 on the HVCB. Measure the white wires for 120VAC. If no voltage is
present, replace the High Voltage Control Board (Parts Manual: Electrical System).
8. If there is no clog, check the Chamber Thermistor wiring located on the lower le side of the Blending Chamber (remove the le
side panel for access). Verify that both sides of the connecon are secure. Verify the connecon is secure on the LVCB, located
at P2 on the Pinch Board (located underneath the blending chamber with the two tail panels and the throat panel removed).
9. Locate the two wires (black and white) connected on the side of the Steamer Heater, this is the Thermal Cutout. Remove the
black jumper wire connecon from the top of the Heater. Then, remove the white wire from the Thermal Cutout and connect it
to the open power terminal on top of the Steamer Heater.
A. Access the Main Menu and select the “Procedures” tab and press the “Acvate Cleaning and Sanizing” buon.
B. If the Error 75 does not return, the Thermal Cutout has failed. Replace the Steamer Heater (Parts Manual: Water System).