F'real FRLB6 - Error 77: Steamer Heater Temperature Out of Range

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Error 76: Sanize Steamer Recharge Limit Exceeded
TRIGGER: Steamer recharge med-out aer 60 seconds
1. Ensure water supply is on and regulated to 25 - 65 PSI.
2. Access the Main Menu and press the “Clear Errors” buon. (connued on next page)
3. Run an Empty Cup Cycle to determine if the amount of water being dispensed actually matches what the blender counts:
A. Locate and empty f’real cup - if none is present, remove a shake from the freezer and wash/rinse out the shake and place
the cup in the cup holder.
B. Access the Main Menu and select the “Service” tab.
C. Press the “Manual Commands” buon.
D. Press the “Regular Thick” buon and then quickly press the “Bypass Hardness Sensor” buon. The cup will go up and
return in 60 seconds with a small amount of water in the boom of the cup.
E. Quickly Access the Main Menu and select the “General” tab and press the “LVCB Status Window” buon and inspect Line J
and inspect the last value on that line “Count XXXXmL”.
F. Measure the amount of water in your f’real cup to verify if that amount matches the amount on Line J of the LVCB Status
Window.
a. If the amounts are the same, proceed to Step 4.
b. If the amounts are dierent, replace the Flow Meter (Parts Manual: Water System).
4. Remove the le side panel and inspect for any internal leaks. Replace parts as necessary.
Error 77: Steamer Heater Temperature Outside of Allowable Range
TRIGGER: Steamer temperature above 250°F or below 40°F
1. Ensure water supply is on and regulated to 25 - 65 PSI.
2. Access the Main Menu and press the “Clear Errors” buon.
3. Remove the le side panel and check the thermistor wires and connector on the boom of the Steamer Heater. The Steamer
Heater is the upper heater on the le-hand side of the blender.
A. Verify wiring is intact and correct.
B. Check for connuity through the steamer elements with a Mul-Meter.
a. If resistance is present, proceed to the Step 3.C.
b. If no resistance is present, replace the Steamer Heater (Parts Manual: Water System).
C. Verify the steamer tank is receiving 120VAC by measuring at the elements on top of the heater. If no voltage is present,
measure the VAC between the boom post on the Thermal Cutout (white wire) and the main post (white wire) on top.
a. If there is sll no voltage present, remove the right side panel and proceed to the next step.
D. The voltage for the Steamer Heater is located at TB6 on the HVCB. Measure the white wires for 120VAC.
a. If no voltage is present at this point, replace the High Voltage Control Board (Parts Manual: Electrical System).
Error 78: Scour Heater Temperature Outside of Allowable Range
TRIGGER: Scour Heater temperature is above 310° or below 40°
1. Ensure water supply is on and regulated to 25 - 65 PSI.
2. Access the Main Menu and press the “Clear Errors” buon.
3. Remove the le side panel and check the thermistor wires and connector on the boom of the Steamer Heater. The Steamer
Heater is the lower heater on the le-hand side of the blender.
A. Verify wiring is intact and correct.
B. Check for connuity through the scour elements with a Mul-Meter.
a. If resistance is present, proceed to Step 3.C.
b. If no resistance is present, replace the Scour Heater (Parts Manual: Water System).
C. Verify the scour tank is receiving 120VAC by measuring at the elements on top of the heater. If no voltage is present,
measure the VAC between the boom post on the Thermal Cutout (white wire) and the main post (white wire) on top of
the heater. If there is sll no voltage present, remove the right side panel and proceed to the next step.
D. The voltage for the Scour Heater is located at TB6 on the HVCB. Measure the black wires for 120VAC.
a. If no voltage is present at this point, replace the High Voltage Control Board (Parts Manual: Electrical System).
Error 7A: Rinse Water-Shot Time Too Short
TRIGGER: Rinse Water-Shot reached 100mL in less than 20 seconds
1. Ensure water supply is on and regulated to 25 - 65 PSI.
2. Access the Main Menu and press the “Clear Errors” buon.
3. Clear the Water Shot Orice inside the chamber of any lime scale build-up by grabbing it and squeezing it from side to side. It is
the silicone nozzle situated on the ceiling of the chamber, to the le of the blending sha.