Fagor 8H-885ADTFTN - Page 67


reduced by about 5-10 minutes.
1)

2)
Baking smaller items

and cooking preferences.


dish
Type

Temperature
(
0
C)
Level Time
(min.)
Sponge cake
160 - 200 2 - 3 30 - 50

160 - 170
1)
3 25 - 40
2)

155 - 170
1)
3 25 - 40
2)

200 - 230
1)
2 - 3 15 - 25

210 - 220 2 45 - 60

160 - 180 2 - 3 45 - 60

190 2 - 3 60 - 70
Sausages
220 4 14 - 18
Beef
225 - 250 2 120 - 150
Beef
160 - 180 2 120 - 160

160 - 230 2 90 - 120

160 - 190 2 90 - 120
Chicken
180 - 190 2 70 - 90
Chicken
160 - 180 2 45 - 60
Chicken
175 - 190 2 60 - 70
Vegetables
190 - 210 2 40 - 50
Vegetables
170 - 190 3 40 - 50
67