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Brand | Falcon |
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Model | 90 |
Category | Commercial Food Equipment |
Language | English |
Essential safety precautions for using the cooker and protecting children.
Comprehensive guidelines for safe installation, operation, and maintenance.
Explanation of the intelligent power saving device and its operation modes.
Guidance on using the ceramic hob, including suitable cookware and cleaning.
Instructions for operating the grill, including safety and usage tips.
Information on the fanned ovens, including preheating and cooking advice.
How to set the time of day and use the timer functions for automatic cooking.
Step-by-step guide to using the timer for automatic start and stop cooking.
Detailed instructions for cleaning different parts of the cooker.
Common issues and solutions for hob, oven, and other cooker problems.
Requirements and steps for proper installation of the cooker.
Guidelines for safely connecting the cooker to the electrical supply.
Specifications including dimensions, ratings, and clearances for the cooker.