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Checks for ignition issues, including sparker blockage and burner location.
Steps to diagnose and fix hotplate burners that fail to light.
Safety instructions to disconnect power immediately if a crack is found in the warmer.
Tips for adjusting cooking times and temperatures based on previous oven experience.
Factors affecting even cooking, like tray size, placement, and door seals.
Troubleshooting steps for an oven that fails to turn on manually.
Troubleshooting for automatic cooking failure, including timer and key lock checks.
Critical steps to take immediately if a gas leak is suspected.
Advice on burner flame appearance and what to do if abnormal operation occurs.
Initial steps to take if a problem arises with the appliance.
Outlines mandatory installation standards and legal requirements for gas appliances.
Specifies ventilation standards required for safe and efficient appliance operation.
Defines suitable and prohibited locations for installing the cooker.
Recommends converting gas type before installation, directing to the relevant section.
Lists essential tools required for the cooker installation process.
Specifies minimum vertical clearances required above the hotplate for safety.
Details required side clearances and surface protection for combustible materials.
Specifies clearances for horizontal combustible surfaces and safety notes.
Information on connecting the cooker for natural gas supply.
Instructions on converting and connecting the cooker for propane gas.
Essential instructions for qualified electricians on safe electrical hook-up.
Steps for safely removing the cooker's control panel for servicing.
Instructions for removing the hotplate trays for maintenance access.
Steps to perform a gas pressure test after conversion.
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General