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Fisher & Paykel OB60SD11PX1 User Manual

Fisher & Paykel OB60SD11PX1
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USER GUIDE
NZ AU GB IE
BUILT-IN OVEN
OB60SD Single models

Questions and Answers:

Fisher & Paykel OB60SD11PX1 Specifications

General IconGeneral
GrillYes
Oven sizeMedium
Oven typeElectric
Cleaning typePyrolytic + Steam
Number of ovens1
Total oven power- W
Oven net capacity72 L
Full surface grill-
Number of shelf positions6
Number of cooking programs11
Total oven(s) interior capacity85 L
Current13.8 A
AC input voltage230 V
AC input frequency50 - 60 Hz
Energy efficiency scaleA+++ to D
Energy consumption (conventional)0.87 kWh
Energy consumption (forced convection)0.68 kWh
Clock typeElectronic
Timer typeDigital
Lamp typeHalogen
Bulb power25 W
Lamps quantity2 lamp(s)
Door hingedown
Control typeTouch
Door materialGlass
Product colorBlack
Control positionTop front
Appliance placementBuilt-in
Weight and Dimensions IconWeight and Dimensions
Depth565 mm
Width596 mm
Height598 mm
Installation compartment width- mm

Summary

Safety and Warnings

General Safety Precautions

Essential safety precautions and hazards to avoid when using the oven.

Important Safety Instructions

Key guidelines for safe oven operation, installation, and supervision.

Introduction

Getting Started

Initial steps and checks before operating the oven for the first time.

First Use

Shelf Installation and Adjustment

Instructions on how to safely remove, reposition, and insert oven shelves.

Control Panel Overview

Explanation of the oven's control panel, display, and touch button functions.

Setting the Clock

Guide on setting the oven's clock display to 12-hour or 24-hour format.

Oven Conditioning

Procedure for initial oven conditioning to burn off manufacturing residue.

Using the Timer

Timer Operation and Settings

How to set, modify, cancel, and use the oven's timer function.

Cooking Guide

General Cooking Guidelines

General principles for using the oven's elements and fan for optimal cooking.

Baking, Roasting, and Grilling Techniques

Guidance on baking, roasting, and grilling techniques and shelf positions.

Oven Functions

Bake Functions

Details on Bake, Vent Bake, Classic Bake, and Pastry Bake functions for various needs.

Fan Assisted Functions

Explains Fan Bake, Fan Forced, and Fan Grill functions for enhanced cooking.

Specialist Functions

Information on Grill, Roast, Warm, Rapid Proof, and Slow Cook functions.

Cooking Charts

Baking Settings Chart

Table providing recommended settings for various baking foods.

Savoury, Roasting, Grilling Charts

Charts detailing cooking settings for savoury dishes, roasting, and grilling.

Automatic Cooking

Setting and Managing Automatic Cooking

Step-by-step guide to setting automatic cooking times for the oven.

Meat Probe Usage

Meat Probe Operation and Tips

Instructions for using the meat probe to ensure perfectly cooked food.

User Preferences and Sabbath Setting

User Preference Settings

Customizing oven settings like time scale, audio feedback, and oven lights.

Sabbath Setting

How to enable and use the Sabbath setting for religious observance.

Care and Cleaning

Manual Cleaning Procedures

Detailed instructions for manually cleaning the oven's various parts and surfaces.

Oven Rack, Bulb, and Door Maintenance

Procedures for rack removal, light bulb replacement, and oven door maintenance.

Oven Door Glass Cleaning

Instructions for removing and cleaning the oven door glass panes.

Using the Self Clean Function

Self Clean Cycle Operation

How to start and operate the oven's self-clean cycle, including precautions.

Troubleshooting and Alerts

General Troubleshooting Guide

A chart to diagnose and resolve common oven problems.

Alert Code Guide

Guide to understanding and responding to oven alert codes.

Warranty and Energy Information

Warranty and Service

Details on product compliance, standards, and warranty information.

Energy Guidelines

Information on energy efficiency, consumption, and usage tips.

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