Flama 698FL - Page 23

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English
suitable for use by customers in hotels, motels, inns, and other
residenal environments.
This appliance was designed to be used at ambient
temperatures between 5°C and 40°C.
Always switch o the appliance aer each use by removing the
plug from the power socket.
Allow the appliance to cool down for approximately 30 minutes
before handling or cleaning it.
Do not overll the basket.
Make sure that the ingredients prepared in this appliance come
out golden yellow, rather than dark or brown. Dispose of burnt
residues. Do not fry fresh potatoes at a temperature higher
than 180°C (to reduce acrylamide producon).
Aer removing the container with the basket from the
appliance, place it on a suitable surface and allow it to sit for 30
seconds before removing the basket from the container.
Be careful when cleaning the upper area of the preparaon
chamber: hot resistance, edges of metal parts.
Do not use the appliance for any other purpose other than
that described in the instrucon manual and use only original
accessories.
For details on how to clean surfaces that come into contact
with food or oil, see the CLEANING AND MAINTENANCE
secon.
Any intervenon other than cleaning must be carried out only
by authorized FLAMA agents.
This product complies with the Low-Voltage and
Electromagnec Compability Direcves.
This instrucon manual is also available in PDF format at
www.ama.pt.