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Flama 698FL - Operation: Before First Use; Initial Setup and First Use; Preparation and Safe Placement; Overheating Protection Mechanism

Flama 698FL
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23
English
the non-sck coang of the parts.
OPERATION
WARNING - Do not leave the appliance
unaended while it is operang, so that
you can intervene quickly in case of any
danger.
Before the rst use
Remove all packaging materials.
Remove all sckers or labels from the
appliance, except for the appliance’s
nameplate.
Wash the basket and grill with hot water, a
lile liquid detergent, and a non-abrasive
sponge.
Clean the interior and exterior of the
appliance with a damp cloth.
When using the fryer for the rst me,
you may noce smoke or a slight odor in
the rst few minutes of cooking. This is
normal. Make sure the environment is
well-venlated.
Overheang protecon
When the temperature is above 300
°C, the fryer will stop working, and the
display will show “E4”. The venlaon will
connue to operate for at least 30 seconds
to cool the fryer.
Preparaon
Place the appliance on a stable, level, and
heat-resistant surface.
Leave at least 50 mm of space around the
appliance.
Have oven gloves (or a kitchen towel) at
hand, use heat-resistant plasc tongs, and
a heat-resistant mat or dish to support the
basket.
To remove the basket from the body, hold
the top of the body.
Grab the basket handle with your hand
and slide the basket out of the body.
Place the basket on a heat-resistant mat.
To remove the grill from the basket, use
the holes in the grill to remove it with your
hands; wait for the grill and basket to cool
down.
Slide the basket into the fryer unl it locks
in place. The appliance will not work unless
the basket is properly placed.
Do not ll the basket with oil or any other
liquid.
Never place the grill in the basket without
the rubber supports, as this may damage
the non-sck coang of the parts.
NOTE: When a program ends, if the
interior temperature of the fryer is above
100 °C, the venlaon will connue to
operate for at least 20 seconds.

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