EasyManua.ls Logo

FoodSaver VS2198 Series User Manual

FoodSaver VS2198 Series
20 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
Page #1 background imageLoading...
Page #1 background image
User Guide
VS2198 Series
Printed in China. PN PKG0001207491
GCDS-FSV-SL
Newell Australia Pty Ltd. ABN 68 075 071 233
Made in China to FoodSaver’s specification.
Due to minor changes in design or otherwise, the product you
buy may differ slightly from the one shown here.
Approved by the appropriate electrical regulatory authorities.
© Copyright FoodSaver 2021.
Need help with your appliance?
Contact our Customer Care Team or
visit our website for information and tips
on getting the most from your appliance.
AUSTRALIA
Visit:
Phone:
Mail:
NEW ZEALAND
Visit:
Phone:
Mail:
foodsaver.com.au
1300 881 861
Suite 1, Level 1, 13 Lord Street,
Botany NSW 2019
foodsaver.co.nz
0800 786 232
Level 6, Building 5, Central Park,
660–670 Great South Road, Greenlane, Auckland
CUT & SEAL VACUUM SEALER
For more usage tips and safety information, please refer to this Reference Guide or visit
our website.
AU: foodsaver.com.au 1300 881 861
NZ: foodsaver.co.nz 0800 786 232
Question and Answer IconNeed help?

Do you have a question about the FoodSaver VS2198 Series and is the answer not in the manual?

FoodSaver VS2198 Series Specifications

General IconGeneral
BrandFoodSaver
ModelVS2198 Series
CategoryFood Saver
LanguageEnglish

Summary

Important Safeguards

Important Tips and Grounded Plug

Welcome to FoodSaver® Vacuum Sealing System

VS2198 Model Features Overview

Control Panel Buttons and Modes

Describes the Vacuum Button, Easy Lock Latch, Seal Button, and Dry/Moist Mode controls.

Key Appliance Components

Identifies key physical parts like Accessory Port, Gaskets, Roll Storage, and Vacuum Channel.

Handheld Sealer Accessory Use

Introduces the Handheld Sealer Hose accessory for bags and containers.

Detailed Control Panel Functions

Seal Indicator Light Explained

Explains the function and behavior of the Seal Indicator Light.

Vacuum Indicator Light Explained

Explains the function and behavior of the Vacuum Indicator Light.

Seal Button: Multiple Uses

Details the three distinct uses of the Seal Button.

Vacuum Button: Multiple Uses

Details the three distinct uses of the Vacuum Button.

Dry/Moist Mode Button Operation

Explains how to use the Dry/Moist Mode button for optimal sealing.

How to Make a Bag from a FoodSaver® Roll

Vacuum Seal with FoodSaver® Bags

Bag Sealing Best Practices

Provides crucial advice for minimizing bag waste and proper insertion.

Use Handheld Sealer with Vacuum Containers

Use Handheld Sealer with Vacuum Zipper Bags

Open FoodSaver® Containers After Sealing

Care and Cleaning of your Vacuum Sealer

Appliance Cleaning Instructions

Details how to properly clean the vacuum sealer unit and its components.

Successful Vacuum Sealing Guidelines

Vacuum Sealing and Food Safety Principles

Discusses how vacuum sealing impacts food safety and microbial growth risks.

Mould Growth and Prevention

Explains mould characteristics and its prevention via vacuum sealing.

Yeast Growth and Control

Details yeast fermentation and its relation to vacuum sealing.

Bacteria Growth Risks Explained

Covers bacteria like Clostridium Botulinum and associated risks.

Food Prep and Reheating Guidance

Thawing and Reheating Sealed Foods

Provides guidance on safely thawing and reheating vacuum-sealed food items.

Hard Cheese Vacuum Sealing

Offers tips for vacuum sealing hard cheeses to maintain freshness.

Meat and Fish Vacuum Sealing

Details best practices for vacuum sealing meat and fish.

Vegetable Prep and Blanching

Explains the process of blanching and vacuum sealing vegetables.

Advanced Food Prep and Reheating

Freezing and Sealing Vegetables

Outlines methods for pre-freezing and vacuum sealing vegetables.

Baked Goods Vacuum Sealing Tips

Advises on vacuum sealing baked goods, recommending containers.

Leafy Vegetable Sealing Instructions

Provides instructions for vacuum sealing leafy vegetables using containers.

Coffee and Powdery Food Sealing

Suggests using filters or paper towels for powdery items.

Fruit Vacuum Sealing Guide

Guides on pre-freezing and vacuum sealing fruits for storage.

Liquid Vacuum Sealing Method

Explains how to vacuum seal liquids by pre-freezing them.

Make-ahead Meals, Leftovers, and Sandwiches

Snack Food Preservation

Vacuum Sealing Non-Food Items

Troubleshooting Common Problems

White Seal LED Flashing

Addresses issues with the white seal LED flashing and potential causes.

Vacuum Pump Issues: No Evacuation

Provides solutions for when the vacuum pump runs but doesn't evacuate air.

Gasket Problems: Loose or Torn

Offers steps to resolve problems with loose or torn gaskets.

Bag Sealing Malfunctions

Explains common reasons for improper bag sealing and solutions.

Control Panel Power Issues

Guides on troubleshooting when the control panel has no lights.

Troubleshooting Advanced Problems

Unit Unresponsive: Latch and Button

Solves problems where the unit doesn't respond after latching and pressing buttons.

Bag Insertion Difficulties

Provides guidance on correctly inserting bags into the vacuum sealer.

Vacuum Loss After Sealing

Addresses issues with vacuum loss after the sealing process.

Bag Melting During Sealing

Explains causes for bag melting during the sealing process.

How to Get Further Assistance

Directs users on how to get additional help and support.

Container Vacuuming Failure

Offers solutions for containers that do not vacuum properly.

Understanding Your Product Warranty

24-Month Replacement Guarantee Details

Outlines the specifics of the 24-month replacement guarantee policy.

Consumer Rights and Guarantees

Explains consumer rights under Australian and New Zealand consumer laws.

Warranty Coverage and Exclusions

Outlines what the warranty covers and what it specifically excludes.

Related product manuals