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Read instructions carefully, follow installation guide, and comply with local regulations for safe operation.
Explains Danger, Warning, and Caution markings indicating potential risks and severity.
Steps to take during a gas leak: close valve, ventilate, contact dealer, avoid electrical switches.
Use specified gas, maintain minimum wall/ceiling clearances, and use heat-proof panels if needed.
Do not disassemble, use inflammables, leave unattended, or operate in abnormal conditions.
Keep inflammables away, ensure ventilation, prevent misuse by children, and follow installation guidelines.
Avoid placing objects on the top surface or impacting it to prevent glass cracks.
Replace gas hose, avoid looking into burners, use for intended purpose, control flame, and use safety gloves for cleaning.
Ensure adequate air inlet for cabinet, use specified accessories, and avoid oversized pans.
Install in stable cabinets, dry areas, ensure firm level placement, and provide adequate air inlet in the cabinet.
Use registered installers for gas connections, high-temp resistant boards, and avoid painting lacquer on cabinet surfaces.
Place saucepans centrally, avoid convex/concave bases, do not leave empty saucepans, and avoid covering knobs.
Do not use asbestos mats, metal diffusers. Do not use as a space heater in marine craft or caravans.
Diagrams and labels identifying components for specific cooktop models.
Diagrams and labels identifying components for specific cooktop models.
Detailed diagram showing the assembly of the burner head components.
Diagrams and labels identifying components for specific cooktop models.
Diagrams and labels identifying components for specific cooktop models.
Diagram showing the assembly of burner head components like caps and electrodes.
Details on product type, models, ignition, gas type, dimensions, and cut-out sizes for specific models.
Details on product type, models, ignition, gas type, dimensions, and cut-out sizes for specific models.
Recommended pan diameters and gas consumption rates for various models and gas types.
Details on product type, models, ignition, gas type, dimensions, and cut-out sizes for specific models.
Details on product type, models, ignition, gas type, dimensions, and cut-out sizes for specific models.
Information on the type and diameter of gas connecting tubes for LP Gas and Town Gas.
Install by qualified technician, check gas compatibility, ensure ventilation, and build into worktop.
Hob must be built into a heat-resistant worktop with specific clearances to walls and top surfaces.
Connect gas to regulator using spanner, turn on gas, check for leaks with soap solution.
Place dry battery in compartment, ensuring correct pole orientation (positive right, negative left).
Replace battery when ignition sound dims or ignition is unstable. Normal battery life is about one year.
Check gas type, accessories, distance to flammable objects, installed location, and ventilation.
Verify correct gas piping installation and check for any gas leaks from the appliance.
Press and turn knob anti-clockwise to ignite, hold for sparks until burner lights.
Press and turn knob, hold for 10 seconds after flame appears to activate safety device.
If flame extinguishes, turn off, wait 1 minute before re-igniting. Do not operate ignition for more than 15 seconds.
Turn knob anti-clockwise to turn on/ignite, adjust flame control, turn clockwise to turn off.
Burner turns off automatically if flame fails. Dry sensors if wet from boil-overs.
Use saucepans with specified diameters for auxiliary, semi-rapid, medium fast, and ultra-rapid burners.
Ensure good kitchen ventilation, keep vents open, use mechanical hoods, and turn off gas mains after use.
Use neutral detergent for top panel. Clean burner caps with foam/soft rag. Keep sealing surfaces clean.
Solutions for ignition problems, uneven flame, yellowish flame, flame extinguishing, and abnormal sounds.
Replace nozzles/injectors for different gas types, tighten them, and adjust air-shuttle for primary air.
Understanding normal blue flame (A) vs. problematic flames (B, C) and when to contact service.
General| Type | Gas Hob |
|---|---|
| Number of Burners | 3 |
| Ignition Type | Automatic |
| Gas Type | LPG |
| Safety Device | Thermocouple |
| Material | Stainless Steel |
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