Garland Master Series Installation, Operating & Service Manual

Part # 4519069 (07/24/09) Page 5
TECHNICAL SPECIFICATIONS continued
MODEL MM Ins DESCRIPTION
MST4S(E) 432 17 Range with storage base and two open top burners
MST4T(E) 432 17 Modular top with two open top burners
MST6S(E) 432 17 Range with 330 mm wide solid hot plate
MST6T(E) 432 17 Modular top with 330 mm wide solid hot plate
MST7S(E) 432 17 Range with 330 mm wide tap controlled griddle
MST7T(E) 432 17 Modular top with 330 mm wide tap controlled griddle
MST17B(E) 432 17 Char broiler
MST24BT(E) 610 24 Char broiler
MST34BT(E) 864 34 Char broiler
MST35 432 17 Deep fat fryer
MST70 610 24 Deep fat fryer
PREFIX DEFINITIONS: SUFFIX DEFINITIONS:
MST Master Sentry c/w total ame failure E Electric spark pilot ignition
B Broiler
T Modular top section
S Storage cabinet under top section
RC Range with convection oven
R Range with standard oven

Garland Master Series Specifications

General

Type	Commercial Oven
Capacity	Varies by model
Construction	Stainless Steel
Number of Racks	Varies by model
Dimensions	Varies by model
Weight	Varies by model
Fuel Type	Gas
Configuration	Deck