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General| Brand | GE |
|---|---|
| Model | JBP26G |
| Type | Freestanding |
| Fuel Type | Electric |
| Oven Type | Single |
| Cooktop Surface | Porcelain |
| Number of Burners | 4 |
| Control Type | Knobs |
| Oven Cooking Modes | Bake, Broil |
| Oven Interior | Porcelain |
| Oven Window | Yes |
| Oven Light | Yes |
| Oven Racks | 2 |
| Power Source | Electric |
| Voltage | 240V |
| Color/Finish | White |
| Width | 30 inches |
| Oven Cleaning Type | Self-Cleaning |
Basic safety guidelines for appliance operation.
Advice on attire and potholders to prevent hazards.
Cautionary notes about touching hot elements and surfaces.
Specific safety advice for cooking pork.
Guidance on preparing the floor before placing the range.
How to properly level the appliance.
Using the infinite heat settings for surface cooking.
Step-by-step guide to adjusting cooktop controls.
Guidance on selecting appropriate heat levels for cooking tasks.
Chart detailing food types, containers, and cooking parameters.
Chart detailing baking temperatures and times for various foods.
Detailed chart of roasting times and temperatures.
Comprehensive chart for broiling times and settings.
Guidance on cleaning time based on soil level.
Essential checks before initiating the self-cleaning cycle.
Step-by-step instructions for starting the self-clean function.
Using the timer to manage the self-cleaning process.
Overview of cleaning materials and methods for parts.
A guide to diagnosing and fixing appliance problems.
What is covered under the manufacturer's warranty.
Items and conditions not covered by the warranty.
