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Installation
The installation of the fryer must conform to the NATIONAL ELECTRIC CODE AND ALL LOCAL ELECTRIC
CODES AND ORDINANCES AND ALL THE LOCAL ELECTRICAL COMPANY RULES AND REGULATIONS.
APPROVED FIRE SAFETY AND HOOD SYSTEMS SHOULD BE INSTALLED ACCORDING TO NFPA 96
STANDARDS.
NOTE: Double fryers (i.e. PF32E) have individually controlled heating elements, and dual power supply
must be provided.
INSTALLATION AND ASSEMBLY OF THE FRYER
1. Read this manual thoroughly before installation and operation. DO NOT proceed with installation and
operation if you have any questions or do not understand everything in this manual. Contact your local
representative or Globe rst.
2. Remove the fryer from the box. Once the fryer has been removed from the
packaging, be certain that all protective plastics and residues are removed from all surfaces.
3. Inspect the fryer to ensure all parts have been provided.
4. Select a location for the fryer that has a level, solid, nonskid surface that is nonammable and away
from water hazards or sinks, and is in a well-lighted work area away from visitors.
5. Install the fryer in its location with at least 6'' between the appliance and the walls or other objects.
6. Proper connections and power supply are essential for efcient performance.
7. Make sure that the fryer is installed in a well ventilated area.
8. Make sure to take care in placing the fryer in an area that is open and not underneath a cabinet or any other
overhang other than a vent hood.
This equipment, oil and its contents get EXTREMELY HOT so make sure all ammable/
combustible materials are set away from this equipment.
COMMISSIONING:
Commissioning of the new fryer is of the utmost importance. Commissioning is the thorough and
methodical testing of the equipment, sub systems, and systems to ensure that the nal product functions properly
and safely at the work site. By identifying any potential problems (i.e.: equipment location, ventilation, local re/
electrical codes, installation, operator training and certication) prior to equipment being placed into service, costly
outages and potential damages may be avoided.
SAFETY ALWAYS.
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General