What to do if Gorenje BPS6747A06BG Oven control unit is not responding?
If the Gorenje Oven control unit is not responding and the screen is frozen, disconnect the appliance from the power mains for a few minutes by undoing the fuse or switching off the main switch. Then, reconnect the appliance and switch it back on.
Why does my Gorenje BPS6747A06BG Oven display an error code ErrX?
The error code ErrX (or ErXX for double-digit codes) on your Gorenje Oven indicates an error in the electronic module operation. Disconnect the appliance from the power mains for a few minutes. If the error persists, further assistance is needed.
General| Grill | Yes |
|---|---|
| Oven size | Large |
| Oven type | Electric |
| Cleaning type | Pyrolytic |
| Number of ovens | 1 |
| Total oven power | - W |
| Microwave cooking | No |
| Full surface grill | - |
| Total oven(s) interior capacity | 77 L |
| Maximum temperature (convection) | 300 °C |
| Connected load | 3500 W |
| Energy efficiency scale | A+++ to D |
| Energy efficiency index (EEI) | 81.6 |
| Energy consumption (conventional) | 0.97 kWh |
| Energy consumption (forced convection) | 0.71 kWh |
| Door hinge | down |
| Control type | Touch |
| Product color | Black |
| Control position | Top front |
| Interior material | Enamel |
| Appliance placement | Built-in |
| Control panel material | Glass |
| Effective tray surface area | 1360 cm² |
| Number of glass door panels | 4 |
| Illumination location | Side, Top |
| Package depth | 675 mm |
| Package width | 620 mm |
| Package height | 660 mm |
| Package weight | 31000 g |
Weight and Dimensions| Depth | 564 mm |
|---|---|
| Width | 595 mm |
| Weight | 29000 g |
| Installation compartment depth | 550 mm |
| Installation compartment height | 600 mm |
| Installation compartment width (min) | 560 mm |
| Installation compartment height (min) | 590 mm |
Essential safety measures to prevent hazards during appliance use.
Additional safety guidelines for appliance operation and maintenance.
Identification of appliance parts and information on the rating plate.
Explanation of the control panel's buttons, display, and symbols.
Details on control lights and the different types of rack guides.
Description of accessories like wire racks, baking trays, and temperature probe.
Steps for unpacking, cleaning, and initial appliance setup.
Guide to selecting various cooking modes like Pro Bake and Auto Bake.
Using timer functions, step programs, and automatic cooking programs.
Overview of extra functions and the child lock feature.
Procedures for initiating, managing, and concluding cooking tasks.
Adjusting general settings and using special modes like Sabbath.
Practical advice and tips for optimal baking results.
Detailed table of dishes, temperatures, and cooking times.
Instructions for using the temperature probe for precise cooking.
Guidelines for achieving desired meat doneness levels by temperature.
General advice on cleaning the oven's exterior, interior, and accessories.
Steps for using automatic cleaning functions like Pyrolysis and Aqua Clean.
Instructions for removing guides, door, and replacing the oven bulb.
Identification and resolution of common oven problems and error codes.
Information on the correct and environmentally friendly disposal of the appliance.
Test procedures and settings for baking and broiling based on standards.
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