Grimac G 11 - Table of Contents

26
ENGLISH
INDEX
1 INTRODUCTION...................29
1.1 Constructor...........................29
1.2 Authorized personnel ........... 29
1.3 Manual structure .................. 29
1.3.1 Aim and contents .................29
1.3.2 Recipients ............................... 29
1.3.3 Storage ................................... 29
1.3.4 Signs used ..............................30
1.4 Warranty ..............................30
2 APPLIANCE DESCRIPTION .... 31
2.1 Appliance use .......................31
2.2 Main components ................31
2.3 Equipment ...........................32
2.4 Technical specications ........33
2.5 Control panel ........................34
2.5.1 Push button version ................34
2.5.2 Electronic version ...................35
3 SAFETY ...............................36
3.1 General Safety Rules ............36
3.2 Stop functions ......................36
3.3 Identication ........................37
4 HANDLING AND STORAGE .... 37
4.1 Packing ................................37
4.2 Transport and handling ........ 37
4.3 Storage.................................37
5 INSTALLATION .................... 38
5.1 Assembly-Siting ...................38
5.2 Packing disposal ................... 39
5.3 Water Network Connector ....39
5.4 Electrical connection ............39
6 FUNCTIONING .....................40
6.1 Switching on the Machine ....40
6.2 Coee ................................... 41
6.2.1 Loading coee ........................ 41
6.2.2 Dispensing coee
(key machine).........................41
6.2.3 Coee Brewing
(electronic machine)...............42
6.3 Hot Water .............................42
6.3.1 Dispensation of hot water
(key machine).........................43
6.3.2 Hot water dispensing
(electronic machine)...............43
6.4 Steam ...................................43
6.5 Cup warmer (optional) .........44
6.6 Emergency conditions ..........44
7 PROGRAMMING MENU
ELECTRONIC MACHINE ...... 44