Operation Instructions
Switching on the Appliance
Adjusting the Temperature
Storing Fresh Food
Normal Operating Sounds
1. Before connecting the appliance to the mains supply, adjust the thermostat control dial to
the desired position. Bear in mind that the higher the number, the lower the temperature.
Position 3 is the recommended setting when operating at normal room temperature
(between 16
° C and 43° C).
2. The appliance may not operate at the correct temperature if it is in a particularly hot or a
particularly cold room, or if you open the door often.
3. To ensure that the appliance is cool enough to sufficiently chill your food, wait 24 hours
before filling it with food.
The internal temperature of the appliance is controlled by a thermostat. The recommended
position is between 1 to 4 for colder working environments (i.e. during winter) and between 5 to
7 for hotter environments. Please adjust according to the environment.
The fresh food (refrigerator) compartment is suitable for short-term storage of fresh food. The
temperature inside varies depending on the amount of food stored and the frequency of door
opening.
In order to maintain good cooling efficiency and save energy, we recommend you do not open
the door for too long or too often. Do not overload the refrigerator, and keep enough space
around items for cold air flow. Do not block ventilation openings.
The following noises are characteristic of refrigeration appliances:
Clicks: Whenever the compressor is switched on or off, a click sound may be heard.
Humming: As soon as the compressor is in operation, you may hear it humming.
Bubbling/Splashing: When refrigerant flows into thin tubes, you may hear bubbling or splashing
noises. Even after the compressor has been switched off, this noise may still occur for a short
time.
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