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Haier 4 Series User Manual

Haier 4 Series
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EN 17
GENERAL NOTES ON CLEANING:
Regular cleaning can extend the lifecycle of
your appliance. Wait for the oven to cool before
carrying out manual cleaning.
WARNING: Never use abrasive detergents,
steel wool or sharp objects for cleaning, as they
may irreparably damage enamelled parts. Use
only water, soap or bleach-based detergents
(ammonia).
GLASS PARTS
Clean the glass oven window with absorbent
kitchen towel after every use. For stubborn
stains, use a detergent-soaked sponge, wrung
out, then rinse with water.
OVEN WINDOW SEAL
If dirty, the seal can be cleaned with a damp
sponge.
RECOMMENDATIONS:
After each use of the oven, a minimum of
cleaning will help keep the oven perfectly
clean.
Do not line the oven walls with aluminium
foil or single-use protection available from
stores. Aluminium foil or any other protec
-
tion, in direct contact with the hot enamel,
risks melting and deteriorating the enamel
of the insides.
In order to prevent eccessive dirting of
your oven and the resulting strong smokey
smells, we recommend not using the oven
at very high temperature. It is better to ex
-
tend the cooking time and lower the tem-
perature a little.
In addition to the accessories supplied with
the oven, we advise you only use dishes and
baking moulds resistant to very high tem
-
peratures.
CHANGING LAMP:
Disconnect the oven from mains supply.
Undo the the glass cover, disassemble the
bulb and replace it with a new bulb of the
same type.
Once the defective bulb is replaced, replace
the glass cover.
NOTE: In case of a LED lamp oven contact the
assistance for changing the bulb.
Cleaning and maintenance

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Haier 4 Series Specifications

General IconGeneral
Oven TypeElectric
Energy Efficiency ClassA
Number of Cavities1
Thermostat Range50 - 250 °C
Voltage220-240 V
Frequency50/60 Hz
MaterialStainless Steel

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