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Safe disconnection, part removal, and cleaning methods for the dough mixer.
Procedures for maintaining the dough mixer, including lubrication and belt checks.
Information on identifying faults via the display and initial steps for handling them.
Technical circuit diagrams and detailed parts lists for specialist personnel.
Details on the product's warranty period, coverage, and exclusions.
An introduction to the company and its products.
Explains safety symbols and defines the intended use of the dough mixer.
Essential rules and specific safety instructions to prevent hazards.
Detailed description of the NOVA dough mixer's features and benefits.
Specifications and dimensions of the dough mixer.
Lists the included components and their designations with a visual diagram.
Details on the dough hook, its use, quantity, and speed levels.
Information on the stirring paddle, its use, quantity, and speed levels.
Details about the whisk, its use, quantity, and speed levels.
Steps for setting up, initially cleaning, and connecting the dough mixer to power.
Instructions for operating the bowl cover and the tilting mechanism of the mixer.
Steps for safely unlocking and locking the tilting head of the mixer.
Detailed instructions for inserting and removing the mixer tools.
Instructions for correctly inserting and removing the mixing bowl.
Steps for safely removing and installing the bowl cover.
Explains the layout, functions, symbols, and color meanings of the machine's display.
Guide on how to start the machine using the timer function.
Guide on how to start the machine without using the timer function.
Information on managing, saving, and editing recipes within the machine's interface.
Steps to edit recipe steps and select/start saved recipes.
Instructions for deleting saved recipes from the machine.
Overview of system settings for standby time, sounds, brightness, and language.
Explains common notices that appear on the display and how to resolve them.
Instructions and guidelines for using the dough hook for kneading.
Instructions for using the stirring paddle for various mixtures.
Instructions for using the whisk for whipping ingredients.
Explains how to use the window sample test to check dough readiness.
Information about pre-doughs, their preparation, and importance.
Explanation of the term "DY" (Dough Yield) and its meaning in recipes.
Steps for safely disconnecting the device from power and removing components.
Details on cleaning dishwasher-safe and unsuitable components.
Procedures for maintaining the dough mixer, including lubrication and belt checks.
Explains different fault messages that appear on the machine's display.
A list of error codes and troubleshooting for common faults.
Guidelines for the environmentally sound disposal of the used device.
Safety warnings and advice for specialist technicians working with the equipment.
Technical electrical circuit diagram of the dough mixer.
A comprehensive list of all machine parts with their designations and numbers.
Describes optional accessories like a replacement bowl and the NOVA bowl cover.
Details on whisk, dough hook, stirring paddle, cover hood, and lubricant accessories.
Lists EU directives and harmonized standards the machine complies with.
Details the terms and conditions of the factory warranty, including exclusions.
Information on services and support available after the warranty expires.
General| Type | Stand Mixer |
|---|---|
| Voltage | 220-240 V |
| Material | Stainless Steel |
| Frequency | 50/60 Hz |
| Bowl Volume | 4.8L |
| Bowl Capacity | 4.8L |
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