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Essential safety information, compliance, and general usage precautions.
Warnings regarding hot surfaces, cleaning, and electrical shock avoidance.
Guidelines for installing the oven into kitchen units and ensuring proper ventilation.
Instructions for connecting the oven to the electrical power supply safely.
Details on oven accessories and how to remove and clean wire racks.
Features of the shelf safety system and basic grilling instructions.
Information specific to U-Cook models and the U-SEE illumination system.
Guidance on cooking times and the Hydro Easy Clean function.
Maintenance advice and steps before contacting the service center.
Using the minute minder and setting the end of cooking time.
Guide to operating the touch screen clock programmer.
Using the analogue clock and setting the correct time.
Details on Silence Mode, Set Time, Cooking Duration, End of Cooking, Minuteminder, Child Lock.
Explanation of defrosting, natural convection, and fan cooking modes.
Instructions for using grill modes and the pizza function.
Suggested cooking times and temperatures for baking, meat, and fish.
Cooking times for poultry, vegetables, fruits, and grilling various items.