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General| Energy Efficiency Class | A |
|---|---|
| Oven size | Large |
| Number of Functions | 8 |
| Thermostat Range | 50 - 250°C |
| Timer | Yes |
| Weight | 35 kg |
| Oven type | Electric |
| Door Material | Glass |
| Dimensions (H x W x D) | 595 x 595 x 550 mm |
Identification of the main external parts of the oven through a diagram.
Detailed explanation of the oven's control panel buttons, display, and indicators.
Guidelines for placing the oven, cabinet specifications, and ventilation needs.
Instructions for safely connecting the oven to the mains power supply.
Details on appliance specifications, energy label, and safety certifications.
Steps for first-time use, setting the clock, minute minder, and locking controls.
How to select cooking modes, preheat, and start the cooking process.
Explanation of oven light, residual heat, standby, and manual cooking modes.
Details on modes like C.O.P., Baked Cakes, Bread, and programming cooking.
Instructions for Barbecue, Pizza Oven, and other specific cooking functions.
A table providing recommended settings for various foods and modes.
Comprehensive safety guidelines, usage restrictions, and disposal information.
Advice on cleaning the appliance, oven door, and general care.
Procedures for replacing the light bulb, assembling racks, and using automatic cleaning.
