Using the radiant surface units. Ion omemodet l GEAppliances.com
'COOKING
Never cook directly on the glass.
Always use cookware.
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Always place the pan in the center of
the surface unit you are cooking on.
About the radiant surface units...
The radiant cooktop features heating units
beneath a smooth glasssurface.
NOTE:A slight odor isnormal when a new
cooktop isusedfor the first time.It is caused
by theheating of new parts and insulating
materials and will disappearin a short time.
Thesurface unit will cycleon and off to
maintain your selectedcontrol setting.
It issafe to place hot cookware from the
oven or surface on the glass surfacewhen
the surface iscool.
Evenafter the surface units are turned off,
the glass cooktop retains enough heat to
continue cooking.Toavoid over-cooking,
remove pansfrom the surface units when
the food iscooked.Avoidplacing anything
on the surface unit until ithas cooled
completely.
Water stains (mineraldeposits)are
removable usingthe cleaningcream or
full-strength white vinegar.
Useof window cleanermay leave an
iridescentfilm on the cooktop. Thecleaning
cream will remove this discoloration.
Don'tstore heavy items above the cooktop.
If they drop onto thecooktop, they can
causedamage.
Donot usethe surfaceas a cutting board.
Do not slide cookware across the cooktop
because it can scratch the glass-the glass
is scratch resistant, not scratch proof.
Temperature Limiter
Everyradiant surface unit has a temperature
limiter.
Thetemperature limiter protects the glass
cooktop from getting too hot.
Thetemperature limiter may cyclethe units
off for a time if:
Thepan boilsdry.
Thepan bottom isnot flat.
Thepan isoff center.
Thereisno pan on the unit.
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