To Next PageTo Next Page
Need help?Do you have a question about the Hotpoint UD53X and is the answer not in the manual?
Alerts to hot surfaces, cleaning warnings, and supervision of children.
Instructions for installers and users, emphasizing reading and retaining the manual.
Lists crucial 'Always' and 'Never' actions for safe appliance use.
Step-by-step instructions for safely handling a pan fire.
Details operation of control knobs A, B, C, cooling fan, and oven lights.
Explains 'Slow Cooking' and 'Element and Fan Cut Off' safety features.
Guides on setting the clock, minute minder, and programming cooking times.
Instructions for setting cooking duration, end time, and cancelling programmes.
Instructions for assembling and using the grill pan handle and positioning for grilling.
Step-by-step guide for grilling, including pilot light and control notes.
Guidance on shelf placement and hazards when using the top oven.
Details cooking steps, plate warming, and suitable utensils for convection cooking.
Covers shelf positioning, utensils, and temperature/time notes for fan cooking.
Instructions for defrosting using fan only, and using light only settings.
Explains the oven's rack safety system and how to extract racks.
Provides cooking times and temperatures for meats in both oven types.
Rules regarding the correct and safe use of aluminium foil during cooking.
Baking times and temperatures for various foods in both oven types.
Solutions for uneven grilling and fat splattering.
Addresses uneven rising, sinking cakes, and over/undercooking.
Tips for uneven cooking, rising, overcooking, and slow cooking in the top oven.
Instructions for cleaning oven liners, bases, and rear panels.
Guidance for cleaning grill pans, meat pans, and oven shelves.
Warnings against using harsh cleaners or aerosols on oven components.
Details electrical safety, supply, and connection procedures.
Covers appliance mounting, securing, and final positioning between cabinets.
Lists common problems and checks before calling service.
Instructions for safe disposal of the appliance and old electrical items.
Details the 12-month parts and labour guarantee, conditions, and exclusions.
Information on 5-year parts guarantee, extended plans, and helpdesk.
Key contact numbers and website for Hotpoint service and parts.
Information on ordering parts, accessories, and registering the appliance.
Alerts to hot surfaces, cleaning warnings, and supervision of children.
Instructions for installers and users, emphasizing reading and retaining the manual.
Lists crucial 'Always' and 'Never' actions for safe appliance use.
Step-by-step instructions for safely handling a pan fire.
Details operation of control knobs A, B, C, cooling fan, and oven lights.
Explains 'Slow Cooking' and 'Element and Fan Cut Off' safety features.
Guides on setting the clock, minute minder, and programming cooking times.
Instructions for setting cooking duration, end time, and cancelling programmes.
Instructions for assembling and using the grill pan handle and positioning for grilling.
Step-by-step guide for grilling, including pilot light and control notes.
Guidance on shelf placement and hazards when using the top oven.
Details cooking steps, plate warming, and suitable utensils for convection cooking.
Covers shelf positioning, utensils, and temperature/time notes for fan cooking.
Instructions for defrosting using fan only, and using light only settings.
Explains the oven's rack safety system and how to extract racks.
Provides cooking times and temperatures for meats in both oven types.
Rules regarding the correct and safe use of aluminium foil during cooking.
Baking times and temperatures for various foods in both oven types.
Solutions for uneven grilling and fat splattering.
Addresses uneven rising, sinking cakes, and over/undercooking.
Tips for uneven cooking, rising, overcooking, and slow cooking in the top oven.
Instructions for cleaning oven liners, bases, and rear panels.
Guidance for cleaning grill pans, meat pans, and oven shelves.
Warnings against using harsh cleaners or aerosols on oven components.
Details electrical safety, supply, and connection procedures.
Covers appliance mounting, securing, and final positioning between cabinets.
Lists common problems and checks before calling service.
Instructions for safe disposal of the appliance and old electrical items.
Details the 12-month parts and labour guarantee, conditions, and exclusions.
Information on 5-year parts guarantee, extended plans, and helpdesk.
Key contact numbers and website for Hotpoint service and parts.
Information on ordering parts, accessories, and registering the appliance.
General| Fuel Type | Electric |
|---|---|
| Energy Efficiency Class | A |
| Thermostat | Yes |
| Timer | Yes |
| Oven Type | Double oven |
| Dimensions (H x W x D) | 900 x 600 x 600 mm |
