Need help?Do you have a question about the ILVE PRO-LINE and is the answer not in the manual?
General| Fuel Type | Gas |
|---|---|
| Number of Burners | 5 |
| Wok Burner | Yes |
| Material | Stainless Steel |
| Burner Types | Wok Burner |
| Gas Type | Natural Gas or LPG |
| Dimensions (WxDxH) | 900mm x 520mm x 70mm |
Critical safety instructions for appliance installation, use, and maintenance.
Procedures for the first use of the oven and lighting gas burners.
Guidelines for safe use of hob, grill pans, and other features.
Detailed instructions for using the hob, recommended pans, and dual wok.
Guidance on using the gas fry-top and multifunction electric oven.
Instructions for installing and using optional telescopic oven runners.
Procedures for replacing oven bulbs and removing the oven door.
Methods for cleaning oven glass, interior, front panel, and cooktop.
Specific guidance for cleaning burners with nanotechnological coating.
Guide to resolving typical problems without requiring a technician.
Table of recommended temperatures and times for fan oven cooking.
Table of recommended temperatures and times for natural convection.
Key information and advice provided by the installer to the user.
Guidelines for cooker installation and necessary room ventilation.
Advice on appliance positioning and installing the fixing bracket.
Instructions for skilled technicians regarding electrical connections.
Instructions for qualified installers to connect the gas supply.
Guide for replacing injectors and technical data for PRO LINE.
Procedure for correctly regulating the minimum gas flow for burners.
Explanation of components and symbols used in the wiring diagram.
Blank page designated for user notes and remarks.
Details for contacting the national service centre for appliance support.
To Next Page
