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Removing the basket
1 Pull your air fryer’s handle out to slide the pan out.
2 Set the pan on a countertop.
3 Slide the release button cover forward to expose the red release button.
4 Press the release button, then lift the basket out of the pan.
5 To replace the basket, place it in the pan and press down until the basket locks
into place, then slide the safety tab back over the release button.
Rosti 355°F (179°C) 15-18 min. 18 oz. (500 g) Shake halfway
Potato gratin 390°F (199°C) 15-18 min. 18 oz. (500 g) Shake halfway
Meat & poultry
Steak 360°F (182°C) 8-12 min. 6-18 oz. (100-500 g)
Pork chops 360°F (182°C) 10-14 min. 6-18 oz. (100-500 g)
Hamburger 360°F (182°C) 7-14 min. 6-18 oz. (100-500 g)
Sausage roll 390°F (199°C) 13-15 min. 6-18 oz. (100-500 g)
Drumsticks 360°F (182°C) 18-22 min. 6-18 oz. (100-500 g)
Chicken breast 360°F (182°C) 10-15 min. 6-18 oz. (100-500 g)
Bacon 400°F (204°C) 6-10 min. 11 oz. (300 g)
Fish 360°F (182°C) 10-14 min. 18-28 oz. (500-800 g)
Snacks
Spring rolls 390°F (199°C) 8-10 min. 4-14 oz. (100-400 g) Shake halfway
Frozen chicken
nuggets
390°F (199°C) 6-10 min. 6-18 oz. (100-500 g) Shake halfway
Frozen fish fingers 390°F (199°C) 6-10 min. 4-14 oz. (100-400 g)
Frozen cheese curds 355°F (179°C) 8-10 min. 4-14 oz. (100-400 g)
Stuffed vegetables 320°F (150°C) 10 min. 4-14 oz. (100-400 g)
Baking
Cake 320°F (150°C) 20-25 min. 11 oz. (300 g)
Quiche 355°F (179°C) 20-22 min. 14 oz. (400 g)
Muffins 390°F (199°C) 15-18 min. 11 oz. (300 g)
Sweet snacks 320°F (150°C) 20 min. 14 oz. (400 g)
Bread 360°F (182°C) 15-18 min. 11-18 oz. (300-500 g)
FOOD TEMP. TIME AMOUNT NOTES
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