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General| Model | IP-DUO60 |
|---|---|
| Capacity | 6 Quarts |
| Power | 1000 Watts |
| Number of Programs | 14 |
| Material | Stainless Steel |
| Pressure Settings | High and Low |
| Safety Features | 10 Safety Mechanisms |
| Voltage | 120V |
| Dimensions | 13.38 x 12.2 x 12.5 inches |
Key safety precautions for using the Instant Pot pressure cooker, covering handling, environment, and usage.
Guide to installing the condensation collector on the cooker base for proper operation.
Instructions for removing and reinstalling the anti-block shield on the pressure release valve.
Steps for removing and installing the sealing ring in the cooker lid.
Method for quickly releasing steam pressure from the cooker.
Method for allowing the cooker to cool down naturally until pressure is released.
Procedure for opening the Instant Pot lid by aligning marks and rotating.
Ensuring the float valve, sealing ring, and anti-block shield are correctly installed.
Guidance on filling the inner pot with food and liquid, respecting capacity limits.
Instructions for correctly placing and seating the inner pot in the cooker base.
Steps to properly close and lock the Instant Pot lid for cooking.
Overview of the Instant Pot control panel, including display, indicators, and keys.
Description of the cooker's standby state indicated by 'OFF' on the display.
Description of the pre-heating state with 'On' and activated function indicator.
Description of the cooking mode with time countdown or count-up.
Key to cancel programs, return to standby, or activate Keep Warm function.
Function for making various soups and broth, with adjustable cooking time.
Function for cooking meat and stew, with adjustable time for texture.
Function for cooking beans and making chili, with adjustable duration.
Program for cooking poultry dishes, with adjustable time based on preference.
Function for making porridge from various grains, with adjustable cooking time.
Automated program for cooking rice, adjusting time based on quantity.
Program for cooking mixed grains like wild rice, brown rice, mung beans.
Function for steaming vegetables, seafood, or reheating food.
Function to use the Instant Pot as a conventional slow cooker.
Allows manual setting of cooking time and pressure for custom cooking.
Used for open-lid sautéing, browning, or simmering inside the inner pot.
Programs for making yogurt, pasteurizing milk, and making Jiu Niang.
Key for setting a delayed start for cooking programs.
Recommended test run to familiarize with the unit and check for residues.
Procedure for using pressure cooking functions like Soup, Rice, Meat/Stew.
Selecting a cooking program key and its indicator light.
Adjusting cooking time using 'Adjust', '+', and '-' keys.
Choosing between High Pressure and Low Pressure settings.
Details on the start-up process, pre-heating, and pressure build-up.
Setting the cooking time for the Slow Cook function.
Adjusting the heating level for Slow Cook (Normal, More, Less).
Programming the timer for a delayed start of the cooking program.
How to cancel the timer operation using the Keep-Warm/Cancel key.
Adjusting sauté temperature modes (Normal, More, Less).
Details on the start-up process for the Sauté function.
Heating milk to 180°F/83°C to kill bacteria and denature proteins.
Using the Steam function to heat milk for yogurt preparation.
Cooling milk to below 115°F/46°C and adding yogurt starter.
Soaking glutinous rice for at least 5 hours until grains are easily broken.
Steaming the soaked rice for 30 minutes using the Steam function.
Mixing cooled rice with yeast powder and water for fermentation.
Instructions for enabling or disabling the Auto Keep Warm function.
How to turn audible beeping ON or OFF using the '-' button.
The cooker remembers last used settings; reset to factory defaults.
Wiping the inner housing rim and slot dry after use.
Washing the lid and inner pot with detergent and water.
Wiping the cooker base with a damp cloth, avoiding immersion.
Troubleshooting steps for difficulty in closing the cooker lid.
Troubleshooting steps for difficulty in opening the cooker lid.
Solutions for steam leaks occurring from the side of the lid.
Troubleshooting steam leaks from the float valve for extended periods.
Steps to resolve issues with the float valve not rising properly.
Solutions for continuous steam release from the exhaust valve.
Interpreting and resolving the 'Lid' flashing error on the display.
Troubleshooting the 'noPr' display error related to pressure build-up.
Resolving the 'Ovht' display error indicating overheating.
Steps to take if the display remains blank after connecting power.
Explanation of error codes (C1, C2, C5, C6) and their solutions.
Troubleshooting undercooked, hard, or overly soft rice.
Understanding intermittent beeping, ticking, or cracking sounds during operation.
Details on warranty limitations, exclusions, and liability.
How to obtain warranty service, including contact information and required details.
