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Jenn-Air JES9800AAQ - User Manual

Jenn-Air JES9800AAQ
55 pages
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JES8750AAB/W
JES8850AAB/Q/S/W
JES8850ACB/S/W
JES9750AAB/S/W
JES9750ACB/W
JES9800AAB/Q/S/W
JES9800ACB/S/W
JES9860AAB/S/W
JES9860ACB/S/W
16025927
February 2005
©2005 Maytag Services
Electric
Slide-In
Range
This Base Manual covers general information
Refer to individual Technical Sheet
for information on specific models
This manual includes, but is
not limited to the following:
Service
This manual is to be used by qualified appliance
technicians only. Maytag does not assume any
responsibility for property damage or personal
injury for improper service procedures done by
an unqualified person.

Table of Contents

Other manuals for Jenn-Air JES9800AAQ

Questions and Answers

Summary

Service Manual

Important Information

Notices for Servicers and Consumers

Key notices for service personnel and users regarding safety and product care.

Safety Symbols and Labels

Explanation of safety symbols, words, and labels used in the manual for hazard identification.

Appliance Safety Guidelines

General Appliance Safety

Covers proper installation, usage by children, apparel, user servicing, and storage safety.

Surface Cooking Unit Safety

Guidelines for using surface units, including pan size, unattended settings, and utensil placement.

Oven Safety Precautions

Covers door opening, unopened containers, vent ducts, and rack placement.

Self-Cleaning Oven Safety

Instructions for cleaning the door gasket, using oven cleaners, and preparing for self-cleaning.

Glass;Ceramic Cooktop Safety

Safety measures for broken cooktops and cautious cleaning of hot areas.

Ventilation Hood Safety

Guidelines for cleaning ventilation hoods and operating the fan when cooking with flames.

Product Safety Devices

Explanation of grounding principles and the importance of reconnecting ground wires.

Fire Safety Procedures

Surface Element and Oven Fires

Steps to take for surface element and oven fires, including smothering and turning controls off.

General Fire Precautions

Precautions for cooking, cleaning products, plastic items, cookware, and range top usage.

General Information and Model Identification

Cooking Nomenclature

Decoding the model number for brand, fuel, product type, color, and listing.

Specifications and Placement

Instructions for placing the oven and ensuring proper air flow around vents.

Model Number and Identification

Location of model and serial numbers and how to request service information.

Grounding Instructions

Essential safety information on proper grounding of the appliance to prevent shock.

Service and Parts Information

Details on obtaining service, parts, and accessories, including contact numbers.

Extended Service Plan

Information about the optional extended service protection plan for the oven.

Range Description and Components

Oven Components Identification

Diagram illustrating key components like cooking surface, downdraft vent, and oven cavity.

Troubleshooting Procedures

Troubleshooting Chart

Lists common problems, their possible causes, and recommended corrections for the range.

Fault Code Diagnostics

Details fault codes, their descriptions, and corresponding components for troubleshooting.

Component Testing Data

Provides resistance values for oven sensors and meat probes at various temperatures.

Component Testing Procedures

Testing Oven Light and Transformers

Procedures for testing the oven light housing, step-down transformer, and door plunger switch.

Testing Heating Elements

Steps to test halogen, coil, and ribbon heating elements for resistance and voltage.

Testing Switches and Motors

Testing temperature sensor, infinite switches, bake, broil, convection elements, fans, and motors.

Electronic Control Panel Testing

Testing procedures for the electronic control panel, including specific pad and sensor checks.

Oven Control Testing Procedures

How to adjust oven temperature, timer settings, and other control options.

Control Panel Circuitry Testing

Detailed chart for testing circuitry resistance and continuity of control panel pads.

Relay Logic and Cooking Modes

Chart showing relay activation (ON/OFF/Cycling) for various cooking modes.

Electronic Oven Control Quick Test Mode

Step-by-step guide to enter and perform diagnostic quick tests on the EOC II.

Description of Fault Codes

Details fault codes, their descriptions, and the components to troubleshoot or replace.

Disassembly Procedures

Range and Control Panel Removal

Steps for removing the entire range, control panel, and infinite switches.

Maintop and Cartridge Assembly Disassembly

Procedures for removing the maintop assembly and cooktop cartridges.

Component Disassembly Procedures

Steps to remove transformer, bake/broil elements, downdraft motor, and cooling fan.

Oven and Trim Disassembly

Steps for removing the oven sensor, front side trim, oven light, and convection fan.

Door and Latch Disassembly

Procedures for removing the oven door hinge receiver, door latch, and disassembling the door.

Inner Door Assembly

Steps for removing inner door glass, glass retainers, and door baffle.

Appendix A: Installation Instructions

Cabinet Clearance Requirements

Specifies minimum clearances between the range and combustible cabinets.

Cabinet Dimensions and Considerations

Details countertop cut-out and cabinet depth requirements for installation.

Mobile Homes and Anti-Tip Device

Covers mobile home standards and anti-tip bracket installation.

Anti-Tip Bracket Installation Options

Detailed instructions for installing the anti-tip bracket in wood or concrete.

Range Installation and Leveling

Procedure for positioning and leveling the range and verifying anti-tip bracket engagement.

Connecting the Range to Electrical Supply

Information on local codes, house wiring, and service requirements for range installation.

Wiring Service Cord or Conduit

Instructions for connecting 3-wire, 4-wire service cords, and conversion procedures.

Cabinet Clearance for JES9750 A;9800 A;9860 A

Specifies minimum clearances for these models between the range and cabinets.

Cabinet Dimensions for JES9750 A;9800 A;9860 A

Details countertop cut-out and cabinet depth for these specific models.

Mobile Home Standards for JES9750 A;9800 A;9860 A

Conformity requirements for mobile home installations for these models.

Anti-Tip Device Installation for JES9750 A;9800 A;9860 A

Steps and warnings for installing the anti-tip bracket for these models.

Anti-Tip Bracket Options for JES9750 A;9800 A;9860 A

Detailed instructions for installing the anti-tip bracket in wood or concrete for these models.

Electrical Supply for JES9750 A;9800 A;9860 A

Information on local codes and house wiring for these models.

Wiring Service Cord for JES9750 A;9800 A;9860 A

Instructions for connecting 3-wire, 4-wire service cords, and conversion procedures.

Downdraft Installation Instructions

Determining vent location and electrical outlet placement for downdraft systems.

Blower Housing and Ducting Installation

Connecting flex duct and transition pieces to the blower and range.

Blower and Range Installation Steps

Steps for installing the blower, flex duct, and connecting power, then positioning the range.

Appendix B: Use Information

Oven Cooking Controls Overview

How to operate control pads, set timers, and understand control options.

Setting Oven Functions

Instructions for setting the clock and using timer functions for cooking.

Bake and Convect Cooking Modes

How to use the Bake and Convect Bake/Roast functions for cooking and roasting.

Baking Notes and Tips

Important notes on baking, including preheat times and temperature recommendations.

Broil and Timed Cooking Functions

Instructions for broiling and programming timed cooking for automatic start/stop.

Quick Preheat Function

Using the Quick Preheat pad to decrease preheating time for baking.

Special Oven Functions

How to use Keep Warm, Meat Probe, and Bread Proofing functions.

Bread Proofing and Meat Probe Notes

Tips for bread proofing and important notes regarding meat probe usage.

Oven Cooking Controls for JES9800 A

How to operate control pads, set timers, and understand control options for JES9800A.

Bake and Convect Modes for JES9800 A

How to use Bake and Convect Bake/Roast functions for cooking and roasting.

Broil and Timed Cooking for JES9800 A

Instructions for broiling and programming timed cooking for automatic start/stop.

Special Oven Functions for JES9750 A;9860 A

How to use Keep Warm, Meat Probe, and Bread Proofing functions.

Drying Function for JES9750 A;9860 A

Instructions for drying foods, including temperature settings and door opening.

Drying Notes and Tips

Tips on drying times, food preparation, and resources for drying information.

Care and Cleaning Procedures

General Cleaning Precautions and Access Panel

Safety precautions for cleaning and instructions for opening the access panel.

Broiler Pan, Cooktop, and Control Area Cleaning

Procedures for cleaning the broiler pan, porcelain enamel cooktop, and control pad area.

Door Handle, Oven Glass, and Interior Cleaning

Guidelines for cleaning door handles, oven window glass, and oven interiors.

Oven Racks and Storage Drawer Cleaning

Instructions for cleaning oven racks and the painted enamel storage drawer.

Stainless Steel and Painted Enamel Care

Cleaning methods for stainless steel surfaces and painted enamel storage drawer.

Grill Accessories and Grease Cup Cleaning

Procedures for cleaning grill grates, basin pan, and the grease cup.

Element Cleaning

Instructions for cleaning cooktop elements without immersing them in water.

Jenn-Air JES9800AAQ Specifications

General IconGeneral
Oven Capacity5.3 cu. ft.
Cooktop TypeGas
Number of Burners5
Self-CleaningYes
Convection OvenYes
Ignition TypeElectronic
Grate MaterialCast Iron
Control TypeElectronic
Width30 in
TypeSlide-In

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