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Jenn-Air JES9800AAW - User Manual

Jenn-Air JES9800AAW
55 pages
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JES8750AAB/W
JES8850AAB/Q/S/W
JES8850ACB/S/W
JES9750AAB/S/W
JES9750ACB/W
JES9800AAB/Q/S/W
JES9800ACB/S/W
JES9860AAB/S/W
JES9860ACB/S/W
16025927
February 2005
©2005 Maytag Services
Electric
Slide-In
Range
This Base Manual covers general information
Refer to individual Technical Sheet
for information on specific models
This manual includes, but is
not limited to the following:
Service
This manual is to be used by qualified appliance
technicians only. Maytag does not assume any
responsibility for property damage or personal
injury for improper service procedures done by
an unqualified person.

Table of Contents

Other manuals for Jenn-Air JES9800AAW

Questions and Answers

Summary

Important Information

Important Notices for Servicers and Consumers

Critical warnings and advisories for service personnel and users.

Recognize Safety Symbols, Words, and Labels

Explains hazard symbols (Danger, Warning, Caution) and their meanings.

Important Safety Information

ALL APPLIANCES

General safety guidelines applicable to all appliance operations and installations.

OVENS

Safety guidelines for oven operation, including door handling and rack placement.

In Case of Fire

Procedures to follow in case of surface element or oven fires.

Product Safety Devices

Information on engineered safety devices and their importance.

General Information

Cooking Nomenclature

Explains the coding system for model numbers and their components.

Grounding Instructions

Critical information regarding proper grounding to prevent electrical shock.

Service

Information on locating authorized servicers and warranty.

Range Description

Troubleshooting Procedures

Troubleshooting Chart

A table listing common problems, their causes, and solutions.

Fault Code Chart

Explains error codes displayed by the control panel and their troubleshooting steps.

Oven Sensor Chart and Meat Probe Chart

Provides resistance values for oven sensors and meat probes at different temperatures.

Testing Procedures

Component Testing Procedures

Step-by-step instructions for testing various appliance components for continuity and voltage.

Oven Control Testing Procedures

Procedures for testing and configuring the electronic oven control settings.

Relay Logic

A chart detailing the logic of various cooking modes and their associated relays.

Quick Test Mode for Electronic Oven Control (EOC) II

Guide to accessing and using the EOC II quick test mode for diagnostics.

Description of Fault Codes

Detailed explanation of fault codes and the components to troubleshoot.

Disassembly Procedures

Removing and Replacing Range

Steps for safely removing the range from its installation location.

Control Panel

Steps to disassemble and remove the control panel.

Oven Door Removal

Instructions for safely removing and reinstalling the oven door.

Door Disassembly

Detailed steps for disassembling the oven door and its components.

Appendix A: Installation Instructions

ANTI-TIP DEVICE INSTALLATION

Crucial safety instructions for installing the anti-tip bracket to prevent tip-over.

CONNECTING THE RANGE

Detailed instructions for connecting the range to the electrical supply.

DOWNDRAFT INSTALLATION

Instructions for installing the downdraft ventilation system.

Appendix B: Use Information

OVEN COOKING

Overview of the electronic control panel for oven functions.

COOK TIME;STOP TIME PADS

How to program the oven for automatic start and stop times.

MEAT PROBE PAD

Instructions for using the meat probe for temperature control.

DRYING PAD

Instructions for using the oven's drying function for food.

Care and Cleaning

CLEANING PROCEDURES

General safety and cleaning precautions for the appliance.

COOKTOP -PORCELAIN ENAMEL

Cleaning instructions for the porcelain enamel cooktop surface.

STAINLESS STEEL (SELECT MODELS)

Specific cleaning procedures for stainless steel exterior surfaces.

Summary

Important Information

Important Notices for Servicers and Consumers

Critical warnings and advisories for service personnel and users.

Recognize Safety Symbols, Words, and Labels

Explains hazard symbols (Danger, Warning, Caution) and their meanings.

Important Safety Information

ALL APPLIANCES

General safety guidelines applicable to all appliance operations and installations.

OVENS

Safety guidelines for oven operation, including door handling and rack placement.

In Case of Fire

Procedures to follow in case of surface element or oven fires.

Product Safety Devices

Information on engineered safety devices and their importance.

General Information

Cooking Nomenclature

Explains the coding system for model numbers and their components.

Grounding Instructions

Critical information regarding proper grounding to prevent electrical shock.

Service

Information on locating authorized servicers and warranty.

Range Description

Troubleshooting Procedures

Troubleshooting Chart

A table listing common problems, their causes, and solutions.

Fault Code Chart

Explains error codes displayed by the control panel and their troubleshooting steps.

Oven Sensor Chart and Meat Probe Chart

Provides resistance values for oven sensors and meat probes at different temperatures.

Testing Procedures

Component Testing Procedures

Step-by-step instructions for testing various appliance components for continuity and voltage.

Oven Control Testing Procedures

Procedures for testing and configuring the electronic oven control settings.

Relay Logic

A chart detailing the logic of various cooking modes and their associated relays.

Quick Test Mode for Electronic Oven Control (EOC) II

Guide to accessing and using the EOC II quick test mode for diagnostics.

Description of Fault Codes

Detailed explanation of fault codes and the components to troubleshoot.

Disassembly Procedures

Removing and Replacing Range

Steps for safely removing the range from its installation location.

Control Panel

Steps to disassemble and remove the control panel.

Oven Door Removal

Instructions for safely removing and reinstalling the oven door.

Door Disassembly

Detailed steps for disassembling the oven door and its components.

Appendix A: Installation Instructions

ANTI-TIP DEVICE INSTALLATION

Crucial safety instructions for installing the anti-tip bracket to prevent tip-over.

CONNECTING THE RANGE

Detailed instructions for connecting the range to the electrical supply.

DOWNDRAFT INSTALLATION

Instructions for installing the downdraft ventilation system.

Appendix B: Use Information

OVEN COOKING

Overview of the electronic control panel for oven functions.

COOK TIME;STOP TIME PADS

How to program the oven for automatic start and stop times.

MEAT PROBE PAD

Instructions for using the meat probe for temperature control.

DRYING PAD

Instructions for using the oven's drying function for food.

Care and Cleaning

CLEANING PROCEDURES

General safety and cleaning precautions for the appliance.

COOKTOP -PORCELAIN ENAMEL

Cleaning instructions for the porcelain enamel cooktop surface.

STAINLESS STEEL (SELECT MODELS)

Specific cleaning procedures for stainless steel exterior surfaces.

Jenn-Air JES9800AAW Specifications

General IconGeneral
BrandJenn-Air
ModelJES9800AAW
CategoryRanges
LanguageEnglish

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