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we know what‘s cooking
19/69
Document 10000028013-DOC-000-00-EN
NOTICE!
When chilling, depending on the contents of the kettle and stirring there may be a difference be-
tween the temperature shown in the display and the actual temperature of the food.
It is therefore important to check the temperature of the food with another temperature measure-
ment directly in the food.
Start chilling
CAUTION!
Watch out for discharging steam/hot water when the valve for chilling water out is opened!
The water runs through the steam jacket, thereby chilling the content of the kettle, and out through the
valve “chilled water out”.
Step Action
1 Switch off the heating and position the kettle vertically.
2 Set the selector switch to chill and wait until the pressure
in the steam jacket is app. 0 bars
3 Open the valve for chilled water out.
4 Close the kettle’s venting valve. This is located on the
back of the kettle and is open during normal use.

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