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Brand | Kenmore |
---|---|
Model Number | 79048173000 |
Oven Capacity | 5.4 cu. ft. |
Number of Oven Racks | 2 |
Self-Cleaning | Yes |
Convection Cooking | Yes |
Fuel Type | Electric |
Oven Door Window | Yes |
Oven Interior Light | Yes |
Oven Power Source | Electric |
Color | Stainless Steel |
Width | 30 inches |
Cooktop Surface | Glass |
Oven Cooking Modes | Bake, Broil, Convection Bake |
Oven Control Type | Digital |
Ensures installation by a qualified professional and saving instructions for inspectors and future reference.
Crucial warnings about flammable liquids and not removing oven spacers to prevent hazards.
Provides guidance on measuring cutouts, notes on base support, clearance, depth, and height adjustments.
Specifies product and cutout dimensions for 27" and 30" double wall ovens.
Details base support, clearance, critical depth G, and height adjustments for double ovens.
Important notes for installers regarding codes and for consumers regarding future reference.
Key safety guidelines including grounding, door use, room heating, and electrical connection precautions.
Details voltage, frequency, circuit protection (breaker/fuse), and amperage requirements based on wattage.
Explains electrical ground requirements, handling aluminum wiring, and proper connection methods.
Illustrates the connection diagram for a 3-wire grounded junction box, including wire connections.
Details the connection for a 4-wire system where frame is not grounded to neutral.
Instructions for unpacking, positioning the oven in the cabinet, and ensuring proper clearance.
Secures the wall oven to the cabinet using supplied screws to prevent tipping and injury.
Attaches the bottom trim piece to the oven frame using provided screws.
Provides guidance for installing a built-in oven under an electric cooktop, including clearances.
Details specific cutout dimensions (width, depth, height) for under counter installations.
Instructions on how to use a level and shims to ensure the oven is properly leveled.
Guides on verifying the functionality of bake, broil, and convection modes after installation.
Provides a checklist of common issues and troubleshooting tips to avoid unnecessary service calls.