EasyManua.ls Logo

KitchenAid SUPERBA KEBS176 - Page 23

KitchenAid SUPERBA KEBS176
39 pages
Save Page as PDF
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
MEAT
PROBE
(Single/Upper
Oven
Only)
The
meat
probe
is
the
most
accurate
guide
to
the
degree
of
doneness
of
meat.
Use
it
when
roasting
any
type
of
meat
or
poultry.
To
Use
the
Meat
Probe:
1.
Insert
the
Probe
into
the
center
of
the
thickest
portion
of
meat
or
into
the
inner
thigh
or
breast
of
poultry,
away
from
fat
or
bone.
2.
Place
pan
with
meat
on
rack
that
has
been
centered
in
the
oven.
3.
Open
the
Meat
Probe
cover
located
on
the
left
side
of
the
oven
wall.
Insert
plug
into
jack.
(Keep
the
top
of
the
probe
as
far
as
possible
from
the
heat
source.)
4.
Close
the
oven
door.
5.
Set
the
Meat
Thermometer
Guide
to
the
desired
setting.
See
roasting
chart
for
internal
meat
temperatures,
page
20
.
6.
Set
the
Temperature
Control
to
the
desired
temperature.
7.
Set
the
Selector
to
"BAKE.”
24

Related product manuals