Instructions (Cont.)
End of the baking process
At the end of the baking process the bread maker will emit different sound
signals and the screen will display 0:00.
Keeping warm
For most of the programs, the appliance will automatically start the ‘keep
warm’ phase, which lasts for approximately one hour. Never keep the baked
bread longer than one hour in the appliance after the end of the baking
process, as the bread will lose its crustiness.
Removing bread from the appliance
• First press STOP, then remove the plug and carefully open the lid.
• Use oven mitts to remove the baking tin from the appliance and to remove
the bread from the tin.
ERROR MESSAGES
• You can start a new program immediately after the previous one. However,
it is possible that the LCD screen displays E01 or E00 when you press
START. [ E01 ] indicates that the inner unit's temperature is still higher
than 50°C; [ E00 ] indicates that the inner unit's temperature is too low. If
either of these messages are displayed, immediately press STOP, remove
the baking tin and let the appliance cool down (or warm up).
• Two other error messages may appear on the LCD screen. [ EEE ] is an
open circuit alarm, which indicates that the sensor connector is loose, or
the circuit/element is disconnected; [ HHH ] is a short circuit alarm, which
indicates a short circuit or that the sensor connector is welded together. In
either of those cases, press STOP, disconnect the unit and call for service.
TIP
If necessary, use a wooden spoon or spatula to help you remove the bread
from the rim of the baking tin. Then turn over the baking tin and slap gently
on the bottom of the tin to ease out the bread.
• Let the bread cool down on a wire rack.
Removing the kneading blades
• If the blades get stuck in the bread, use the kneading blade remover to
remove them, but only do so after the bread has completely cooled down.
• If the kneading blades are stuck in the baking tin and you cannot remove
them, place the baking tin in warm water to let it soak and try again.
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