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General| Machine Type | Espresso Machine |
|---|---|
| Groups | 2 or 3 |
| Material | Stainless Steel |
| Steam Boiler Capacity | 7 L (2 group), 11 L (3 group) |
| Voltage | 220-240 V |
| Pump Type | Rotary Pump |
| Features | Pro Touch Steam Wands, Straight-in Portafilter, USB |
| Power | 4600-6100W (depending on configuration) |
Essential safety measures, operational restrictions, and hazard warnings.
Details on available models, main components, and their functions.
Information on CE and ETL plates, indicating machine compliance.
Necessary tools, power, water supply, and accessories for installation.
Steps for counter installation, connecting water and electrical systems.
Steps for filling boilers, turning on, and initial heating.
Process for brewing coffee, using portafilters, and dispensing.
Instructions for steaming milk and preparing foamy beverages.
How to dispense hot water for various drinks.
Guidelines for cleaning groups, filters, boilers, and other parts.
Procedures for water filter servicing and steam boiler draining.
Steps for safely shutting down and disposing of the machine.
Recommended maintenance tasks based on usage frequency.
Guidelines for using the precision scale and handling care.
Procedures for cleaning the scale and accessing its electronic components.
Instructions for correctly inserting and removing portafilters.
Setting coffee brewing amounts (volume, mass, time) for each selection.
Configuring language, units, machine name, and clock adjustments.
Adjusting coffee/steam boiler temperatures and flush functions.
Setting up filter alarms and system reset procedures.
