EasyManuals Logo

lamber M115 User Manual

lamber M115
42 pages
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Page #37 background imageLoading...
Page #37 background image
37
A - Check that the thermostats are effective and calibrated .
B - Check that the temperature of the feeding water is from 50° to 60° C, as specified .
C - Check that the thermostats relevant to the tanks are set to the right temperatures and
operate correctely .
D - Check that the fuses and the coil of the remote switch are not broken .
E - Check that the heater elements are effective .
HEATER ELECTRICAL COMPONENTS
1st wash
TEMPERATURE 50°-60°C
HEATERS R2
THERMOSTATS CT3
CONTACTORS MT2
10 - Rinsing insufficient
An effective rinsing also depends on correct washing operations . Therefore, prior to checking
the rinsing system, make sure that washing took place correctly, and specifically look at item
X in the respective paragraph. Having ascertained that washing was made correctly, check
that :
A - The dynamic pressure of the feeding water is not less than 2 bars. Should the pressure
be insufficient, install rinse buster pump M07 in order to increase pressure .
B - The nozzles are not clogged by calcareous residuals and they are oriented to the right
direction .
C - Water inlet solenoid valve EV1 operates correctly.
D - The water input filter is not clogged
E - Energy-saver microswitch FCE1 and FCP9 are effecteive .
F - The curtain of the last tank is in the right position and does not cover the rinsing nozzles
when dishes pass there .
G - The boiler is not scaled to such an extent as to limit the water flow rate.
11 - Insufficient Rinsing temperature
The temperature of the rinsing water should range from 80° to 90° C.
Should it be lower.check that :
A - The thermometer is effective and calibrated .
B - The temperature of the feeding water ranges from 50° to 60° C specified (excluding
machines with drain heat recovery unit) .
C - The dynamic pressure of the feeding water does not exceed 2 bars. If so, calibrate the
pressure reducer incorporated in the machine.
D - The rinsing nozzles have not been unduly widened or replaced.
E - The thermostats relevant to boiler CT2 is set to the right temperature and operate
correctly.
If the drawback is not due to any of the causes listed hereabove,proceed as follows :
for machines with electric heating

Questions and Answers:

Question and Answer IconNeed help?

Do you have a question about the lamber M115 and is the answer not in the manual?

lamber M115 Specifications

General IconGeneral
Brandlamber
ModelM115
CategoryDishwasher
LanguageEnglish

Related product manuals