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5.2 Use of the dishwasher
The dishwasher may only be used for its specific use.
The dishwasher should only be used to wash dishes (plates, glasses, cups, cutlery and
similar), trays and common utensils of the kitchen.
Other objects, such as plastic boxes or special objects will be permitted prior to
confirmation by the manufacturer who will study special mechanisms for correct washing
of special objects.
Furthermore check the dimensions of the objects to be washed according to their passage
through the washing tunnel described in the technical characteristics of the product.
Do not force the passage of the dishes in the tunnel. This could damage the objects
themselves and the internal components of the dishwasher.
During the insertion phase of the baskets, check to make sure that the dishes do not stick
out and that they have been inserted correctly.
The dishes should be suitable for washing in dishwashers.
Use of the plant is exclusive on a professional level.
The machine can only be used with original accessories and spare parts of the
manufacturer.
Personnel in charge should be qualified and authorised for use of the machine.
5.3 Use not permitted
The dishwasher SHOULD not be used for the following use:
- Common kitchen utensils that contain electrical material;
- Fabric or metal sponges
- Utensils that do not come into contact with food products (candle holders, ash trays)
- Living things
- Food products for consumption
- Iron utensils
- Other objects not specifically attributable to dishwashers for food products.
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