14
Convection
Cooking
Press STOP/CLEAR.
Press Conv.
The following indication is displayed: “
“
Turn Time/Weight dial until display shows “230°C”.
Press START/Add 30 secs for temperature confirmation.
Press START/Add 30 secs.
When cooking you can increase or decrease cooking time by turning
Time/Weight dial.
Be careful when removing your food because the container will be hot!
Turn Time/Weight dial until display shows “50:00”.
In the following example I will show you how to preheat the oven first, then cook some food at a
temperature of 230°C for 50 minutes.
If you do not set a temperature your
oven will automatically select 180°C,
the cooking temperature can be
changed by turning DIAL.
The convection rack(low rack) must be
used during convection cooking.
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