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Logik LCHOBTC10 - Default Chapter; Table of Contents

Logik LCHOBTC10
24 pages
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Contents
Unpacking ..................................................................................................................................... 4
Product Overview ......................................................................................................................... 5
Top View .......................................................................................................................................................................5
Control Panel ..............................................................................................................................................................5
Before Using Your New Ceramic Hob .......................................................................................... 6
Choosing the Right Cookware ..................................................................................................... 6
Using the Touch Controls ............................................................................................................. 7
Using Your Ceramic Hob ............................................................................................................... 7
To Start Cooking .......................................................................................................................................................7
When You Have Finished Cooking .....................................................................................................................8
Locking the Controls ...............................................................................................................................................8
- To Lock the Controls .....................................................................................................................................8
- To Unlock the Controls ................................................................................................................................8
Over-Temperature Protection ..............................................................................................................................9
Residual Heat Warning ...........................................................................................................................................9
Auto Shutdown .........................................................................................................................................................9
Using the Timer ............................................................................................................................. 9
Timer Overview .........................................................................................................................................................9
Using the Timer as a Minute Minder ..................................................................................................................9
Setting the Timer to Turn Cooking Zones O .............................................................................................10
Cooking Guidelines .................................................................................................................... 12
Cooking Tips ............................................................................................................................................................ 12
- Simmering, Cooking Rice ........................................................................................................................12
- Searing Steak ...............................................................................................................................................12
- For Stir-Frying ..............................................................................................................................................12
Heat Settings ........................................................................................................................................................... 13
Cleaning and Maintenance ........................................................................................................ 14
Hints and Tips ............................................................................................................................. 15
Specication ............................................................................................................................... 15
Installation .................................................................................................................................. 16
Preparing the Worktop ........................................................................................................................................ 16
Ensuring Adequate Ventilation ........................................................................................................................16
Fastening the Fixing Brackets ...........................................................................................................................17
Connecting the Hob to the Mains Power Supply ......................................................................................17
Safety Warnings .......................................................................................................................... 19
LCHOBTC10_IB_110506.indd 3 5/6/11 1:47 PM

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