Logik LFC55W23 - Page 25

25
Food Type
Maximum storage
time
(months)
Thawing time at
room
temperature (hours)
Thawing time in
oven
(minutes)
Bread 4 - 6 2 - 3 4-5 (220-225 °C)
Biscuits 3 - 6 1 - 1.5 5-8 (190-200 °C)
Pastry 1 - 3 2 - 3 5-10 (200-225 °C)
Pie 1 - 1.5 3 - 4 5-8 (190-200 °C)
Phyllo dough 2 - 3 1 - 1.5 5-8 (190-200 °C)
Pizza 2 - 3 2 - 4 15-20 (200 °C)
Dairy products Preparation
Maximum storage
time
(months)
Storage conditions
Packet
(Homogenized)
Milk
In its own packet 2 - 3
Pure Milk – in its own
packaging
Cheese - excluding
white cheese
In slices 6 - 8
Original packaging
may be used for
short-term storage.
Keep wrapped in foil
for longer periods.
Butter, margarine In its packaging 6 In its own packaging
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