AWARNING
&
BURN HAZARD
PITCHER, HEAD &
CONTENTS
HOT
DURING AND AFTER
USE
MagicalButter
Skill level: Easy
Cycle time: 2 hours
Yield: Approximately 2-5 cups/475-1180 ml
Chef’s Notes:
*For best results do not pre-grind botanicals. Adjust botanical weight
according to your personal preference.
** For optimal extractions and maximum potency, based on extensive kitchen
trials, our chef now recommends clarifying your butter before adding it to the
pitcher. To clarify, gently melt and simmer the butter, discard the milk solids and
surface foam, and retain the clear golden liquied butterfat. To clarify further,
you can skip clarifying and simply use melted or softened butter. Do not use
cold, rm butter.
• ¼-½ ounce/7-14 g botanicals per cup/240 ml*
•
2-5 cups/475-1180 ml unsalted butter, softened; for best results, claried**
• 1 tablespoon/15 ml lecithin per cup/240 ml***
Important: Do not use margarine or water
2 cups minimum to 5 cups maximum ingredient capacity
Ingredients:
1.
Place the ingredients into your MagicalButter machine, and secure the head.*
2. Press the Temperature button, and select 160°F/71°C;
then press the 2 Hours/Butter button.
3. After the cycle is complete, unplug the unit at the outlet, and remove
the head of the appliance. Put on your LoveGlove™, and pour the
pitcher contents slowly through your PurifyFilter™ into formed molds
or other storage container.
How to:
Base Recipe
Lecithin
***Sunowerlecithinisoptionalbuthighlyrecommended.Lecithinisanemulsierused
in cooking and in the pharmaceutical industry for binding ingredients in lipids (butter,
oils, and fats). It helps to increase the bioavailability of plant compounds in your high-
lipidinfusions,intensifyingthepotencyoftheresultingextracts.OurMagicalSunower
LecithinisavailableonMagicalButter.comoratyourlocalhealth-foodorvitaminstore.
7
Balancing Nature & Technology
TM