Need help?Do you have a question about the MAGIMIX Gelato Expert and is the answer not in the manual?
General| Ice cream type | Ice cream, Sherbet |
|---|---|
| Built-in freezing system | Yes |
| Product type | Compressor ice cream maker |
| Bowl capacity | 2 L |
| Bowl material | Stainless steel |
| Number of bowls | 1 bowls |
| Pre-freeze time | 2 h |
| Built-in display | No |
| Preparation time | 30 min |
| Power consumption (typical) | 180 W |
Weight and Dimensions| Depth | 370 mm |
|---|---|
| Width | 290 mm |
| Height | 260 mm |
| Weight | 10900 g |
Covers user age, general safety guidelines, and operational precautions.
Details warranty exclusions and environmental disposal instructions.
Identifies and describes the main parts of the ice cream maker.
Explains manual and automatic modes, cycles, pause, and storage functions.
Provides step-by-step instructions for using the appliance.
Covers pre-chilling ingredients, bowl filling, and initial usage tips.
Details switching, pausing, and storage modes for automatic cycles.
Explains switching, pausing, and storage for manual mode usage.
Covers washing parts, cleaning the machine, and important safety warnings.
Tips on bowl selection and using brine/alcohol for heat transfer.
Guidance on ingredient prep, capacity, and adding extras.
Advice on selecting cycles based on desired ice cream type and consistency.
Tips on achieving desired consistency and proper storage of frozen desserts.
Explains the importance of ingredient proportions and the function of key ingredients.
Emphasizes precision in measuring ingredients and preparation techniques.
Advises on resting ingredients and maximizing cold for optimal results.
To Next Page
