MasterChef 043-1322-6 - Cleaning and Care; Convection Oven Cleaning Procedures

Model no. 043-1322-6 | Contact us: 1-855-803-9313
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Cleaning Your Convection Oven
Wipe the glass door and the inside walls of the Convection Oven with a so cloth or sponge
dampened with warm water. Blot dry with a paper towel or a so, dry cloth.
IMPORTANT: Do not use cleaning agents, cleansers or metal scouring pads on
the enamel coating, as this may reduce its eectiveness.
NOTE: A nonabrasive liquid cleaner may be used for stubborn stains. Rinse and dry
thoroughly.
NOTE: Never immerse the oven, cord or plug in water or any other liquid.
Ensure the timer knob is turned to the OFF position and the Convection Oven is unplugged before
cleaning. Allow the oven and accessories to cool completely before cleaning. Do not use harsh
detergents, abrasive cleansers or metal scouring pads on any part of the oven or accessories, as
they could scratch the surface.
Wipe the outside of the oven with a clean, damp cloth and dry thoroughly. A nonabrasive liquid
cleaner may be used for stubborn stains. Rinse and dry thoroughly.
Wash the rack, baking/drip pan and crumb tray in warm, soapy water or in the dishwasher. Rinse
and dry thoroughly.
NOTE: It is important to clean your Convection Oven oen to prevent smoke and
odours from forming within the cavity of the oven. Do not allow grease or crumbs
to accumulate in the appliance; it is advised to clean your oven aer cooking foods
that spatter.
IMPORTANT: Always ensure the unit is unplugged and cool before cleaning.
043-1322_MC-71669_MasterChef_Convection Oven_ENG_BW REV3.indd 14 2017-05-15 1:00 PM