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MasterChef 043-1322-6 - Important Safeguards; General Safety Rules

MasterChef 043-1322-6
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Model no. 043-1322-6 | Contact us: 1-855-803-9313
2
Table of Contents
Important Safeguards 3
Know Your Convection Oven 5
Before First Use 6
Your Convection Oven's Controls 6
Using Your Convection Oven 7
Tips for Using Your Convection Oven 12
Cleaning Your Convection Oven 14
Limited Warranty 15
When using electrical appliances, basic safety precautions should always be followed to reduce
the risk of re, electric shock and/or injury to persons, including the following:
1. READ ALL INSTRUCTIONS CAREFULLY.
2. Do not touch hot surfaces. Use handles or knobs.
3. Close supervision is necessary when any appliance is used by or near children.
4. To protect against electric shock, do not immerse the cord, plug or any parts of the oven in
water or other liquid.
5. Do not let the cord hang over edge of table or counter, or touch hot surfaces.
6. Do not operate appliance with a damaged cord or plug, or aer the appliance malfunctions,
or has been damaged in any manner. Return the appliance to the nearest authorized service
centre for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may
cause hazard or injury.
8. Do not place on or near a hot gas or electric burner, or in a heated oven or in a microwave oven.
9. When operating the oven, keep at least 10 cm (4") of space on all sides of the oven to allow
for adequate air circulation.
10. Unplug the oven from the electrical outlet when not in use and before cleaning. Allow it to cool
before putting on or taking o parts, and before cleaning.
Trileaf Distribution Trifeuil Toronto, Canada M4S 2B8
Important Safeguards
043-1322_MC-71669_MasterChef_Convection Oven_ENG_BW REV3.indd 2 2017-05-15 1:00 PM