Maytag GEMINI - OVEN COOKING, CONT.; OVEN VENT AND RACK POSITIONING; HALF RACK ACCESSORY

OVEH(OOKIHG,CONT.
OVENVENT Convec ,on/se,ecmode,s/",se u,p edRACK :
withoneRollerGlideTMrackandtworegular Useformostbakedgoodsonacookie
flatracks, sheetorjellyrollpan,layercakes,
Whentheovenisinuse,theareanearthe fruitpies,orfrozenconveniencefoods,
ventmaybecomehot enoughto cause To REMOVEOVENRACKS; andforbroiling.
burns.NEVERblocktheventopening.
OVENVENTLOCATION _ Pullrackstraightoutuntilitstopsatthelock- RACK2:
" ong/ass-cemm/c,'ange stopposition;liftuponthefrontoftherack
nge andpullout. Useforroastingsmallcutsofmeat,casse-
roles,bakingloavesofbread,bundtcakes
> ForRollerGlideTM rack(selectmodels),pull orcustardpies,andtwo-rackbaking.
boththerackglideandrackbaseoutto-
gether. RACK1:
Useforroastinglargecutsof meatand
pou)try,frozenpies,dessertsoufflesor
> Ona coil element _ angelfoodcake,andtwo-rackbaking.
surface,besurethe
dripbowlinthevent MultipleRackCooking:
locationhasa hole OVENVENT
inthecenter.Donot OPEN,VG TWOrack:Userackpositions2and4,
coverthe drip bowlwith aluminum or1and4.
foil. Threerack:(convectionbakingonly,
Whenhighmoisturefoodsarecookedin To REPLACEOVENRACKS; selectmodels)Userackpositions1,3
the upperoven,steammaybe visible > Placerackontheracksupportintheoven; and5.(Seeillustration.)
comingfromtheovenvent.Thisisnor- tiltthefrontendupslightly;sliderackback
real. untilit clearsthelock-stopposition;lower HALFRACKACCESSORY
frontandslidebackintotheoven.
(LOWEROVENONLY)
OVENRACKS RACKPOSITIONS Ahalfrack,toincreaseovencapacity,is
avai[ab{easanaccessory.Itfitsintheleft,
Allracksaredesignedwithalock-stopedge. upperportionoftheovenandprovidesspace
_ 5 foravegetabledishwhenalargeroasteris
b on thelowerrack.ContactyourMaytag
UPPEROVEN _ ,
dealerforthe"HALF'RACK"
Accessory
Kit
or
Isequippedwithonerackandrackposi- _
3
call 1-800-688-8408toorder.
tion. _. _
_- Whenputlingtheup-_
perovenrackoutto Three-rackConvection
removeor check Baking (Racks 1, 3 and 5)
food,graspthetop
edgeoftherack. RACK5: (highestposition)
Usefortoastingbreadorbroilingthin,non-
LOWEROVEN fattyfoods.
> Conventional:Is equippedwithone RACK4:
RollerGlideTMrackandoneregularflat Usefortwo-rackbakingandforbroiling.
rack(selectmodels)ortworegularflat
racks.
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