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Built-In 30" Electric
Combination Wall Ovens
403 WEST FOURTH STREET, NORTH |
J
NEWTON, IA 50208
COMBINATION WALLOVEN CUTOUT
DIMENSIONS
in cm
A 30 MIN 76.20 MIN
B 24 MIN 60.96 MIN
C 47 + 1/16 119.38 +.16
D 24 MIN 60.96
E 28-1/2 + 1/16 72.39 + .16
F 47-5/8 120.97
G 29-3/4 75.57
H 24-7/16 62.07
I 4 to 20 10.2 to 50.8
* Hole must be cut as close to corner of cabinet as possible.
Do not block air intake slots along bottom of oven.
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INSTALLATION
1. Cut hole in cabinet to mount oven. Cutout in
cabinet should be level and straight.
NOTE: There are no provisions to level the unit
after it is installed. An oven that is not level could
cause poor baking results.
2. Install plywood floor as shown above.
3. Attach unit to the cabinet with 4 No. 8" flat head
screws supplied inside of envelope containing
these instructions. Pre-drill holes in cabinet for
attachment screws using 1/8" drill. Oven
mounting holes are provided in side trim.
4. See instructions "Electrical Connections" for
electrical hook-up.
5. See figure 1 for lower trim installation.
6. See User's Manual for operating instructions.
FIGURE 1
Remove lower screws from hinge receptacle plates. Align
lower trim and reinstall screws.
NOTE: Lower trim overlaps front edge of cabinet by 9/16".
CAUTION
For European style cabinets (flush front) the required clearance for operation of the oven door is minimum
spacing of 7/8" between the cutout and the door, hinge or drawer of the cabinet.
Some built-in cabinets may not be wide enough, due to their construction, to allow this installation.
8101 P565-60
(07-03-00)
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