What to do if my Metos Commercial Food Equipment won't start?
If your Metos Commercial Food Equipment isn't starting even when the main switch is on, there are a couple of things to check. First, make sure the electrical cable is properly plugged into the socket. If it is, then the fuse may have broken and needs to be changed.
Covers critical safety instructions for using the appliance and avoiding hazards.
Specifies the appliance's primary purpose for storing pre-cooled foodstuffs.
Details general operation procedures and points to observe for optimal performance.
Explains how to read and adjust the thermostat settings and symbols.
Details how to physically install and level the appliance using adjustable legs.
Guides on how to safely connect the appliance to the power supply.
Lists common problems and their solutions for self-service.
General| Category | Commercial Food Equipment |
|---|---|
| Manufacturer | Metos |
| Cooking modes | Convection, Steam, Combination |
| Temperature range | 30-300°C |
| Type | Combi Oven |
| Power supply | 3N~400V 50/60Hz (depending on model) |
| Programs | Pre-set and custom programs available |
| Water connection | Yes |
| Drain connection | Yes |
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