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General| Total oven(s) interior capacity | 30 L |
|---|---|
| Timer type | Digital |
| Auto-off timer cooks food safely | Yes |
| Control type | Sensor |
| Product color | Stainless steel |
| AC input voltage | 230 V |
Weight and Dimensions| Depth | 500 mm |
|---|---|
| Width | 560 mm |
| Height | 448 mm |
| Weight | 24500 g |
Defines the intended domestic use of the appliance and limitations.
Safety measures to protect children from the appliance.
Electrical safety requirements and earthing system importance.
Guidelines for safe and correct operation of the appliance.
Precautions when using other electrical appliances near the steam oven.
Maximum weight the open appliance door can support.
Requirements for operating the oven when installed behind a furniture door.
Instructions for environmentally friendly disposal of packaging.
Guidance on how to properly dispose of the old appliance.
Identifies the main components of the steam oven from the front.
Lists and describes the accessories included with the appliance.
Details the layout and function of the appliance's control panel.
Explains the function selector, temperature selector, and sensors.
Details the touch-sensitive sensors and their functions.
Describes the symbols and meanings shown on the appliance's display.
Explains the purpose and use of the condensate tray.
Details the water container, its capacity, and water level indicators.
Discusses recommended temperatures and how to adjust them.
Explains how to set and manage cooking times.
Describes the normal operating noises of the appliance.
Explains the process of the oven heating up to the set temperature.
Describes when the cooking phase begins and what is shown on the display.
Initial setup procedure upon first connection to power.
The initial display message and user interaction for setup.
Procedure for selecting the user interface language.
Setting the preferred clock display format (12h or 24h).
Entering the current time and date into the appliance.
Options for how the time of day is shown on the display.
Instructions for initial cleaning before first use.
Specific cleaning instructions for the water container.
Cleaning instructions for accessories and the oven interior.
Adjusting the appliance for altitude to ensure correct cooking temperatures.
Overview of available cooking functions and their parameters.
Steps to prepare the appliance before starting a cooking process.
Guide on how to choose and activate a cooking function.
How to adjust the cooking temperature during operation.
Detailed steps for setting the desired cooking time.
What happens when the set cooking time is finished.
Procedures for cleaning and maintenance after each use.
General information about operating the appliance.
How to pause or stop the appliance during operation.
How to adjust the cooking temperature while the appliance is running.
How to modify the cooking time during operation.
Actions to take when the water container is empty.
Details on using pre-programmed cooking cycles.
How to delay the start of a cooking programme.
Using the appliance as a timer for other kitchen tasks.
Function to pre-heat the oven interior before cooking.
How to activate and deactivate the child lock feature.
How to select the display language for the appliance.
Setting the clock and time display options.
Configuration for manual or automatic programme start.
Activating or deactivating the pre-heating function.
Adjusting default temperatures for specific cooking needs.
Setting the appliance based on local water hardness.
Adjusting display contrast and brightness.
Adjusting the volume of audible signals.
Information on the system lock and appliance safety.
Choosing between Celsius (°C) and Fahrenheit (°F) display.
A special mode for demonstrations without heating.
How to reset settings to their original factory state.
Instructions for cleaning the exterior front panel of the oven.
Procedures for cleaning the inside of the oven cavity.
How to clean removable accessories like trays and racks.
Detailed steps for removing, cleaning, and reassembling the water container.
Lubricating and replacing the coupling seal for the water container.
Instructions for descaling the appliance to maintain performance.
Final steps and checks after completing the descaling process.
Step-by-step guide for detaching and reattaching the oven door.
Troubleshooting steps for when the appliance does not power on.
How to identify and exit the demonstration mode.
Explanation for the fan running after the appliance is turned off.
Solutions for difficulty removing or inserting the water container.
Troubleshooting steps for extended heating-up periods.
Addressing issues related to altitude changes affecting operation.
Diagnosing and fixing excessive steam leaks from the appliance.
Explanation for whistling sounds during operation.
Understanding and resolving error codes displayed by the appliance.
Specific troubleshooting for the F20 error code indicating no heating.
General advice for handling other displayed fault messages.
Details various types and sizes of cooking containers available.
Lists specific cleaning and maintenance products.
Other optional items like casserole dishes.
Dimensions and instructions for installing the oven in a tall cabinet.
Dimensions and instructions for installing the oven in a base cabinet.
Installation details for a tall unit combined with another oven.
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