Problem solving guide
78
Problem Possible cause and remedy
White residue is visible
on
cutlery and crock‐
ery, clouding occurs on
glassware; film can be
wiped off.
Not enough rinse aid was used.
Incr
ease the dosage (see "Settings menu - Rinse
aid").
There is no salt in the salt reservoir.
Fill
the salt reservoir (see "Before using for the first
time - Dishwasher salt").
The salt reservoir cap has not been screwed on cor‐
r
ectly.
Replace it, making
sure that it screws back on
correctly.
An unsuitable combination detergent has been used.
Chang
e your detergent. Use a standard liquid,
tablet or powder detergent, and fill the salt and
rinse aid reservoirs in the dishwasher.
The water softener is programmed to too low a water
har
dness level.
P
rogramme the water softener to a higher water
hardness level (see "Settings menu - Water hard‐
ness").
There are rust stains on
cutler
y.
The affected items are not corrosion resistant.
Ther
e is no remedy.
Purchase cutlery which is dishwasher-proof.
A programme was not run after dishwasher salt was
added.
Traces of salt have got into the wash cycle.
Always run the Quick wash pr
ogramme with the
Short programme option selected and without any
crockery in the dishwasher after adding dishwash‐
er salt.
The salt reservoir cap has not been screwed on cor‐
r
ectly.
Replace it, making
sure that it screws back on
correctly.
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