Miele H 2265-1 B User Manual

Miele H 2265-1 B

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Operating and installation instructions

Cooker and oven

To avoid the risk of accidents or damage to the appliance it is essential

to read these instructions before it is installed and used for the first time.

en-GB M.-Nr. 11 189 710

Table of Contents

Default Chapter2
- Table of Contents2
Warning and Safety Instructions5
Caring for the Environment15
Guide to the Appliance16
- Cooker16
- Oven17
Oven Controls18
- Function Selector19
- Temperature Selector19
- Clock/Timer19
  - Display19
  - Sensor Controls19
Features20
- Data Plate20
- Scope of Delivery20
- Accessories Supplied and Available to Order20
- Functions30
- Safety Features30
- Perfectclean Treated Surfaces31
- Hob Control Elements31
Before Using for the First Time32
- Heating up the Oven for the First Time33
Overview of Functions34
Energy Saving Tips35
Operation37
- Easy to Use37
- Pre-Heating the Oven37
Clock/Timer38
- Display38
  - Symbols in the Display38
- Sensor Controls38
- Setting the Time39
  - Time Display39
  - At the End of the Duration39
- Using the Minute Minder40
- Switching Cooking Programmes on and off Automatically42
- Changing the Time of Day47
- Changing Settings48
  - Settings Overview49
Baking50
- Tips on Baking50
- Notes on the Cooking Charts50
- Notes on the Functions51
Roasting52
- Tips for Roasting52
- Notes on the Cooking Charts52
- Notes on the Functions53
Grilling54
- Tips for Grilling54
- Notes on the Cooking Charts54
- Notes on the Functions55
Further Applications56
- Defrost56
- Low Temperature Cooking57
- Frozen Food/Ready Meals58
- Heat Crockery58
Cleaning and Care59
- Unsuitable Cleaning Agents59
- Removing Normal Soiling60
- Removing Stubborn Soiling (Excluding the Flexiclip Runners)61
- Stubborn Soiling on the Flexiclip Runners61
- Cleaning the Catalytic Enamelled Back Panel62
  - Removing Soiling Caused by Spices, Sugar and Similar Deposits62
  - Removing Oil and Grease62
- Door Removal63
- Dismantling the Door64
- Fitting the Door67
- Removing the Side Runners with Flexiclip Runners68
- Removing the Back Panel69
- Lowering the Top Heat/Grill Element70
Problem Solving Guide71
Service74
- Contact in Case of Malfunction74
- Warranty74
Installation75
- Installation Dimensions75
- Installing the Cooker79
- Installing the Oven81
- Electrical Connection82
  - Oven83
  - Electrical Connection: Other Countries84
Cooking Charts85
- Batter85
- Shortcrust Pastry86
- Yeast Dough87
- Quark Dough88
- Sponge Mixture89
- Choux Pastry, Puff Pastry, Meringue90
- Savoury Dishes91
- Beef92
- Veal93
- Pork94
- Lamb, Game95
- Poultry, Fish96
Notes for Test Institutes97
- Test Food Acc. to en 60350-197
- Energy Efficiency Class According to en 60350-198
  - Data Sheet for Household Ovens98

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Miele H 2265-1 B Specifications

General

Type	Built-in oven
Energy efficiency class	A+
Oven capacity	76 L
Power consumption	3.5 kW
Oven type	Electric
Number of Ovens	1
Colour	Black
Voltage	230 V
Frequency	50 Hz
Cleaning	Catalytic
Heating methods	Grill
Control type	Rotary

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